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International Journal of Biological Macromolecules|December 31, 2024
Development of a multifunctional and sustainable pterostilbene nanoemulsion incorporated chitosan-alginate food packaging film for shiitake mushroom preservationRuchika, Sanjeev Kumar Sharma, Rakshak Kumar, et al.Journal of Photochemistry and Photobiology. B, Biology|December 30, 2025
UV-C mediated regulation of key biosynthetic genes for higher accumulation of pharmacologically significant bioactive secondary metabolites in friable callus cultures of Ferula assa-foetidaKhushbu Kumari, Kiran Devi, Anish Kaachra, et al.Scientific Reports|June 19, 2026
Integrated metabolomics, transcriptional, and physicochemical analysis reveals key metabolites and genes associated with somatic embryogenesis in Phyllostachys pubescensAnita Kumari, Jayram Bagri, Sudesh Kumar Yadav, et al.IET Nanobiotechnology|May 30, 2015
Silver nanoparticles synthesised using plant extracts show strong antibacterial activityAvnesh Kumari, Anika Guliani, Rubbel Singla, et al.ACS Biomaterials Science & Engineering|December 15, 2020
Dual-Enzyme Metal Hybrid Crystal for Direct Transformation of Whey Lactose into a High-Value Rare Sugar D-Tagatose: Synthesis, Characterization, and a Sustainable ProcessShushil Kumar Rai, Harpreet Kaur, Baljinder Singh Kauldhar, et al.International Journal of Biological Macromolecules|January 26, 2023
Robust nano-enzyme conjugates for the sustainable synthesis of a rare sugar D-tagatoseShushil Kumar Rai, Aishwarya Singh, Baljinder Singh Kauldhar, et al.Critical Reviews in Food Science and Nutrition|July 16, 2024
Smart proteins as a new paradigm for meeting dietary protein sufficiency of India: a critical review on the safety and sustainability of different protein sourcesRaman Kumar, Aditi Guleria, Yogendra S Padwad, et al.Applied Biochemistry and Biotechnology|August 13, 2024
Development and Characterization of a Tunable Metal-Organic Framework (MOF) for the Synthesis of a Rare Sugar D-TagatoseShushil Kumar Rai, Simran Bhatiya, Rishu Dhiman, et al.The Science of the Total Environment|July 15, 2019
Waste valorization: Identification of an ethanol tolerant bacterium Acetobacter pasteurianus SKYAA25 for acetic acid production from apple pomaceAlokika Vashisht, Karnika Thakur, Baljinder S Kauldhar, et al.Journal of Food Science and Technology|January 25, 2020
Atmospheric cold plasma (ACP) treatment improved in-package shelf-life of strawberry fruitSudha Rana, Deepak Mehta, Vasudha Bansal, et al.Pageof 1,295