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Indian Journal of Ophthalmology|July 13, 2000
Intravitreal tissue plasminogen activator in submacular haemorrhageP Singh, R Singh, K S Kishore, et al.Journal of Clinical and Diagnostic Research : JCDR|February 18, 2017
Long Term Outcome in Patients with Esophageal Stenting for Cancer Esophagus - Our Experience at a Rural Hospital of Punjab, IndiaParvinder Singh, Abhitesh Singh, Anantbir Singh, et al.Indian Journal of Endocrinology and Metabolism|July 28, 2012
A comparative study of antioxidant potential of low density lipoprotein in type 2 diabetic men and womenNivedita Singh, Neelima Singh, Sanjeev K Singh, et al.International Journal of Food Sciences and Nutrition|February 27, 2004
Characterization of phenolic compounds in some Indian mango cultivarsU P Singh, D P Singh, Mandavi Singh, et al.Frontiers in Plant Science|February 23, 2018
Morphological and Molecular Data Reveal Three Distinct Populations of Indian Wild Rice Oryza rufipogon Griff. Species ComplexBalwant Singh, Nisha Singh, Shefali Mishra, et al.Brain Research|June 13, 2009
Effect of caffeine on the expression of cytochrome P450 1A2, adenosine A2A receptor and dopamine transporter in control and 1-methyl 4-phenyl 1, 2, 3, 6-tetrahydropyridine treated mouse striatumSeema Singh, Kavita Singh, Satya Prakash Gupta, et al.Nicotine & Tobacco Research : Official Journal of the Society for Research on Nicotine and Tobacco|July 9, 2023
How Does Tobacco Use Affect the Cognition of Older Adults? A Propensity Score Matching Analysis Based on a Large-Scale SurveyLucky Singh, Rishita Chandra, Manacy Pai, et al.Microbial Pathogenesis|October 23, 2019
Immunohistochemical and molecular detection of natural cases of bovine rotavirus and coronavirus infection causing enteritis in dairy calvesShailendra Singh, Rajendra Singh, K P Singh, et al.International Immunopharmacology|November 6, 2024
Ehretia laevis mitigates paracetamol- induced hepatotoxicity by attenuating oxidative stress and inflammation in ratsHasandeep Singh, Tanveer Singh, Varinder Singh, et al.Journal of the Science of Food and Agriculture|October 11, 2024
Combined application of hot water and hexanal-based formulations preserves the postharvest quality of mango fruitsDevi Darshan, Karan Bir Singh Gill, Parmpal Singh Gill, et al.Pageof 19,776