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Sintra Eyre

Showing results (1-10 of 9) with videos related to

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Jornal Brasileiro De Nefrologia|December 4, 2023
Finding meaning in bioimpedance for people treated with hemodialysisDavid Keane, Sintra Eyre
Lakartidningen|August 30, 2008
[Treatment with protein-restricted diet in renal failure. The majority of Swedish renal units practice the method according to a questionnaire]Sintra Eyre, Elisabet Rothenberg
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|February 13, 2008
Protein restriction and body composition in renal diseaseSintra Eyre, Per-Ola Attman
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|April 16, 2008
Positive effects of protein restriction in patients with chronic kidney diseaseSintra Eyre, Per-Ola Attman, Börje Haraldsson
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|May 9, 2021
Using Bioimpedance Spectroscopy for Diagnosis of Malnutrition in Chronic Kidney Disease Stage 5-Is It Useful?Sintra Eyre, Ingvar Bosaeus, Gert Jensen, et al.
Lakartidningen|August 21, 2024
Sintra Eyre, Per Ola Attman, Gerd Faxén Irving, et al.
Lakartidningen|August 28, 2014
[Phosphate additives in food a potential public health risk. High phosphate levels can lead to cardiovascular disease]Peter Stenvinkel, Gerd Faxén Irving, Sigrid Wegener, et al.
BMC Nephrology|July 21, 2016
A practical approach to low protein diets in Sweden- 45 years of clinical useSintra Eyre, Gerd Faxén-Irving, Per-Ola Attman, et al.
Journal of Renal Care|July 27, 2023
Bioimpedance analysis in patients with chronic kidney diseaseSintra Eyre, Jenny Stenberg, Ola Wallengren, et al.
Pageof 1

Showing results (1-10 of 9) with videos related to

Sort By:
Pageof 1
Jornal Brasileiro De Nefrologia|December 4, 2023
Finding meaning in bioimpedance for people treated with hemodialysisDavid Keane, Sintra Eyre
Lakartidningen|August 30, 2008
[Treatment with protein-restricted diet in renal failure. The majority of Swedish renal units practice the method according to a questionnaire]Sintra Eyre, Elisabet Rothenberg
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|February 13, 2008
Protein restriction and body composition in renal diseaseSintra Eyre, Per-Ola Attman
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|April 16, 2008
Positive effects of protein restriction in patients with chronic kidney diseaseSintra Eyre, Per-Ola Attman, Börje Haraldsson
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|May 9, 2021
Using Bioimpedance Spectroscopy for Diagnosis of Malnutrition in Chronic Kidney Disease Stage 5-Is It Useful?Sintra Eyre, Ingvar Bosaeus, Gert Jensen, et al.
Lakartidningen|August 21, 2024
Sintra Eyre, Per Ola Attman, Gerd Faxén Irving, et al.
Lakartidningen|August 28, 2014
[Phosphate additives in food a potential public health risk. High phosphate levels can lead to cardiovascular disease]Peter Stenvinkel, Gerd Faxén Irving, Sigrid Wegener, et al.
BMC Nephrology|July 21, 2016
A practical approach to low protein diets in Sweden- 45 years of clinical useSintra Eyre, Gerd Faxén-Irving, Per-Ola Attman, et al.
Journal of Renal Care|July 27, 2023
Bioimpedance analysis in patients with chronic kidney diseaseSintra Eyre, Jenny Stenberg, Ola Wallengren, et al.
Pageof 1