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Genome
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November 11, 2003
Targeted molecular mapping of a major wheat QTL for Fusarium head blight resistance using wheat ESTs and synteny with rice
Sixin Liu, James A Anderson
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik
|
September 18, 2008
New DNA markers for high molecular weight glutenin subunits in wheat
Sixin Liu, Shiaoman Chao, James A Anderson
Journal of Alzheimer'S Disease : JAD
|
November 21, 2022
Association Between Oral Bacteria and Alzheimer's Disease: A Systematic Review and Meta-Analysis
Sixin Liu, Stuart G Dashper, Rui Zhao
Sensors (Basel, Switzerland)
|
October 17, 2020
Analysis of the Borehole Effect in Borehole Radar Detection
Wentian Wang, Sixin Liu, Xuzhang Shen, et al.
Se Pu = Chinese Journal of Chromatography
|
June 11, 2011
[Preparation of crocin from gardenia yellow pigment by slow rotary countercurrent chromatography]
Zhiguo Jiang, Wenxue Chen, Sixin Liu, et al.
Se Pu = Chinese Journal of Chromatography
|
February 17, 2005
[Chiral separation of 3-phenyllactic acid by capillary electrophoresis]
Demao Li, Congfa Li, Sixin Liu, et al.
Journal of Food Science
|
November 6, 2024
Preventive potential of chitosan self-assembled coconut residue dietary fiber in hyperlipidemia: Mechanistic insights into gut microbiota and short-chain fatty acids
Shuxian Li, Yaoyao Tan, Sixin Liu, et al.
Food Chemistry
|
November 4, 2023
Self-assembly of coconut residue fiber with chitosan: Effect of three pre-treatments on the self-assembly process and bile salt adsorption
Yaoyao Tan, Shuxian Li, Congfa Li, et al.
Oxidative Medicine and Cellular Longevity
|
September 6, 2022
Adjunctive Use of Active Compounds such as Chlorhexidine in the Nonsurgical Treatment of Peri-Implant Mucositis for Oral Health: A Systematic Review and Meta-Analysis
Rui Zhao, Sixin Liu, Yiming Liu, et al.
Food Chemistry
|
April 10, 2025
Exploring the influence of fruit ripeness on the microbiome, bioactive components, and flavor profiles of naturally fermented noni (Morinda citrifolia L.) juice
Congyan Su, Jiamu Kang, Sixin Liu, et al.
Page
of 9
Search research articles
Search
Showing results (1-10 of 83) with videos related to
Sort By:
Page
of 9
Genome
|
November 11, 2003
Targeted molecular mapping of a major wheat QTL for Fusarium head blight resistance using wheat ESTs and synteny with rice
Sixin Liu, James A Anderson
TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik
|
September 18, 2008
New DNA markers for high molecular weight glutenin subunits in wheat
Sixin Liu, Shiaoman Chao, James A Anderson
Journal of Alzheimer'S Disease : JAD
|
November 21, 2022
Association Between Oral Bacteria and Alzheimer's Disease: A Systematic Review and Meta-Analysis
Sixin Liu, Stuart G Dashper, Rui Zhao
Sensors (Basel, Switzerland)
|
October 17, 2020
Analysis of the Borehole Effect in Borehole Radar Detection
Wentian Wang, Sixin Liu, Xuzhang Shen, et al.
Se Pu = Chinese Journal of Chromatography
|
June 11, 2011
[Preparation of crocin from gardenia yellow pigment by slow rotary countercurrent chromatography]
Zhiguo Jiang, Wenxue Chen, Sixin Liu, et al.
Se Pu = Chinese Journal of Chromatography
|
February 17, 2005
[Chiral separation of 3-phenyllactic acid by capillary electrophoresis]
Demao Li, Congfa Li, Sixin Liu, et al.
Journal of Food Science
|
November 6, 2024
Preventive potential of chitosan self-assembled coconut residue dietary fiber in hyperlipidemia: Mechanistic insights into gut microbiota and short-chain fatty acids
Shuxian Li, Yaoyao Tan, Sixin Liu, et al.
Food Chemistry
|
November 4, 2023
Self-assembly of coconut residue fiber with chitosan: Effect of three pre-treatments on the self-assembly process and bile salt adsorption
Yaoyao Tan, Shuxian Li, Congfa Li, et al.
Oxidative Medicine and Cellular Longevity
|
September 6, 2022
Adjunctive Use of Active Compounds such as Chlorhexidine in the Nonsurgical Treatment of Peri-Implant Mucositis for Oral Health: A Systematic Review and Meta-Analysis
Rui Zhao, Sixin Liu, Yiming Liu, et al.
Food Chemistry
|
April 10, 2025
Exploring the influence of fruit ripeness on the microbiome, bioactive components, and flavor profiles of naturally fermented noni (Morinda citrifolia L.) juice
Congyan Su, Jiamu Kang, Sixin Liu, et al.
Page
of 9