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Frontiers in Genetics
|
December 25, 2025
Development and application of an updated haplotype reference panel for association analysis of spontaneous sex reversal in XX rainbow trout
Sixin Liu, Gregory M Weber, Kyle E Martin, et al.
Food Chemistry
|
September 22, 2022
Phenolics from noni (Morinda citrifolia L.) fruit alleviate obesity in high fat diet-fed mice via modulating the gut microbiota and mitigating intestinal damage
Ruimin Wang, Lu Wang, Shengwei Wang, et al.
Journal of Fluorescence
|
January 9, 2024
Fluorescent Probes Based on Ag NPs@N/GQDs and Molecularly Imprinted Polymer for Sensitive Detection of Noradrenaline in Bananas
Yaru Wang, Shuhuai Li, Xionghui Ma, et al.
European Journal of Oral Sciences
|
August 1, 2019
Effect of endomorphin-2 on orofacial pain induced by orthodontic tooth movement in rats
Sixin Liu, Lu Liu, Yanlu Jiang, et al.
Food Chemistry
|
April 17, 2024
Multiple metabolite profiles uncover remarkable bioactive compounds and metabolic characteristics of noni fruit (Morinda citrifolia L.) at various stages of ripeness
Congyan Su, Ming Yang, Shuai Chen, et al.
Functional & Integrative Genomics
|
November 5, 2005
Complex microcolinearity among wheat, rice, and barley revealed by fine mapping of the genomic region harboring a major QTL for resistance to Fusarium head blight in wheat
Sixin Liu, Xiuling Zhang, Michael O Pumphrey, et al.
Food Research International (Ottawa, Ont.)
|
November 1, 2025
Characterization of flavor profile and microbial community dynamics in naturally fermented sour watermelon
Lin Zhang, Dengcheng Li, Lijuan Zhou, et al.
Current Research in Food Science
|
May 22, 2024
Enhancing bacterial cellulose production of <i>Komagataeibacter nataicola</i> through fermented coconut water by <i>Saccharomyces cerevisiae</i>: A metabonomics approach
Shuangwen Fei, Meijuan Fu, Jiamu Kang, et al.
BMC Genomics
|
August 9, 2017
Identification of SNPs associated with muscle yield and quality traits using allelic-imbalance analyses of pooled RNA-Seq samples in rainbow trout
Rafet Al-Tobasei, Ali Ali, Timothy D Leeds, et al.
Scientific Reports
|
September 1, 2016
Metagenomic approach reveals microbial diversity and predictive microbial metabolic pathways in Yucha, a traditional Li fermented food
Jiachao Zhang, Xiaoru Wang, Dongxue Huo, et al.
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of 9
Search research articles
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Showing results (41-50 of 83) with videos related to
Sort By:
Page
of 9
Frontiers in Genetics
|
December 25, 2025
Development and application of an updated haplotype reference panel for association analysis of spontaneous sex reversal in XX rainbow trout
Sixin Liu, Gregory M Weber, Kyle E Martin, et al.
Food Chemistry
|
September 22, 2022
Phenolics from noni (Morinda citrifolia L.) fruit alleviate obesity in high fat diet-fed mice via modulating the gut microbiota and mitigating intestinal damage
Ruimin Wang, Lu Wang, Shengwei Wang, et al.
Journal of Fluorescence
|
January 9, 2024
Fluorescent Probes Based on Ag NPs@N/GQDs and Molecularly Imprinted Polymer for Sensitive Detection of Noradrenaline in Bananas
Yaru Wang, Shuhuai Li, Xionghui Ma, et al.
European Journal of Oral Sciences
|
August 1, 2019
Effect of endomorphin-2 on orofacial pain induced by orthodontic tooth movement in rats
Sixin Liu, Lu Liu, Yanlu Jiang, et al.
Food Chemistry
|
April 17, 2024
Multiple metabolite profiles uncover remarkable bioactive compounds and metabolic characteristics of noni fruit (Morinda citrifolia L.) at various stages of ripeness
Congyan Su, Ming Yang, Shuai Chen, et al.
Functional & Integrative Genomics
|
November 5, 2005
Complex microcolinearity among wheat, rice, and barley revealed by fine mapping of the genomic region harboring a major QTL for resistance to Fusarium head blight in wheat
Sixin Liu, Xiuling Zhang, Michael O Pumphrey, et al.
Food Research International (Ottawa, Ont.)
|
November 1, 2025
Characterization of flavor profile and microbial community dynamics in naturally fermented sour watermelon
Lin Zhang, Dengcheng Li, Lijuan Zhou, et al.
Current Research in Food Science
|
May 22, 2024
Enhancing bacterial cellulose production of <i>Komagataeibacter nataicola</i> through fermented coconut water by <i>Saccharomyces cerevisiae</i>: A metabonomics approach
Shuangwen Fei, Meijuan Fu, Jiamu Kang, et al.
BMC Genomics
|
August 9, 2017
Identification of SNPs associated with muscle yield and quality traits using allelic-imbalance analyses of pooled RNA-Seq samples in rainbow trout
Rafet Al-Tobasei, Ali Ali, Timothy D Leeds, et al.
Scientific Reports
|
September 1, 2016
Metagenomic approach reveals microbial diversity and predictive microbial metabolic pathways in Yucha, a traditional Li fermented food
Jiachao Zhang, Xiaoru Wang, Dongxue Huo, et al.
Page
of 9