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PHAGE (New Rochelle, N.Y.)
|
September 23, 2022
A Dynamic Method for Broad-Spectrum Bacteriophage Cocktail Formulation Against Poultry-Associated <i>Salmonella enterica</i>
Thomas Brenner, Karen Fong, Spencer Lee, et al.
Food Chemistry. Molecular Sciences
|
August 29, 2022
The modulation of light quality on carotenoids in maize (<i>Zea mays</i> L.) sprouts
Nan Xiang, Yihan Zhao, Siyun Wang, et al.
Food Microbiology
|
September 1, 2018
Pathogen reduction on mung bean reduction of Escherichia coli O157:H7, Salmonella enterica and Listeria monocytogenes on mung bean using combined thermal and chemical treatments with acetic acid and hydrogen peroxide
Monika Trząskowska, Yue Dai, Pascal Delaquis, et al.
Journal of Food Protection
|
April 1, 2014
Assessment criteria and approaches for rapid detection methods to be used in the food industry
Martin Wiedmann, Siyun Wang, Laurie Post, et al.
Microbiology Resource Announcements
|
December 19, 2024
Complete genome sequence of <i>Salmonella enterica</i> bacteriophage SeKF_80, isolated from wastewater in British Columbia
Thomas Guy, Colleen Harlton, Siyun Wang, et al.
Toxins
|
July 24, 2019
Comparative Analysis of <i>Listeria monocytogenes</i> Plasmids and Expression Levels of Plasmid-Encoded Genes during Growth under Salt and Acid Stress Conditions
Patricia Hingston, Thomas Brenner, Lisbeth Truelstrup Hansen, et al.
Plos One
|
September 28, 2017
Occurrence, characterization, and potential predictors of verotoxigenic Escherichia coli, Listeria monocytogenes, and Salmonella in surface water used for produce irrigation in the Lower Mainland of British Columbia, Canada
Justin Falardeau, Roger P Johnson, Franco Pagotto, et al.
Journal of Food Protection
|
December 24, 2023
Reduction of Nontyphoidal Salmonella enterica in Broth and on Raw Chicken Breast by a Broad-spectrum Bacteriophage Cocktail
Thomas Brenner, Danielle Morgan Schultze, David Mahoney, et al.
Frontiers in Veterinary Science
|
August 29, 2022
Consumer attitudes toward bacteriophage applications to pet food
Bailey H Eagan, Siyun Wang, Nathaniel Hall, et al.
Frontiers in Oncology
|
July 12, 2021
LINC00470 Stimulates Methylation of PTEN to Facilitate the Progression of Endometrial Cancer by Recruiting DNMT3a Through MYC
Tiezhong Yi, Yicun Song, Lingling Zuo, et al.
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Search research articles
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Showing results (11-20 of 106) with videos related to
Sort By:
Page
of 11
PHAGE (New Rochelle, N.Y.)
|
September 23, 2022
A Dynamic Method for Broad-Spectrum Bacteriophage Cocktail Formulation Against Poultry-Associated <i>Salmonella enterica</i>
Thomas Brenner, Karen Fong, Spencer Lee, et al.
Food Chemistry. Molecular Sciences
|
August 29, 2022
The modulation of light quality on carotenoids in maize (<i>Zea mays</i> L.) sprouts
Nan Xiang, Yihan Zhao, Siyun Wang, et al.
Food Microbiology
|
September 1, 2018
Pathogen reduction on mung bean reduction of Escherichia coli O157:H7, Salmonella enterica and Listeria monocytogenes on mung bean using combined thermal and chemical treatments with acetic acid and hydrogen peroxide
Monika Trząskowska, Yue Dai, Pascal Delaquis, et al.
Journal of Food Protection
|
April 1, 2014
Assessment criteria and approaches for rapid detection methods to be used in the food industry
Martin Wiedmann, Siyun Wang, Laurie Post, et al.
Microbiology Resource Announcements
|
December 19, 2024
Complete genome sequence of <i>Salmonella enterica</i> bacteriophage SeKF_80, isolated from wastewater in British Columbia
Thomas Guy, Colleen Harlton, Siyun Wang, et al.
Toxins
|
July 24, 2019
Comparative Analysis of <i>Listeria monocytogenes</i> Plasmids and Expression Levels of Plasmid-Encoded Genes during Growth under Salt and Acid Stress Conditions
Patricia Hingston, Thomas Brenner, Lisbeth Truelstrup Hansen, et al.
Plos One
|
September 28, 2017
Occurrence, characterization, and potential predictors of verotoxigenic Escherichia coli, Listeria monocytogenes, and Salmonella in surface water used for produce irrigation in the Lower Mainland of British Columbia, Canada
Justin Falardeau, Roger P Johnson, Franco Pagotto, et al.
Journal of Food Protection
|
December 24, 2023
Reduction of Nontyphoidal Salmonella enterica in Broth and on Raw Chicken Breast by a Broad-spectrum Bacteriophage Cocktail
Thomas Brenner, Danielle Morgan Schultze, David Mahoney, et al.
Frontiers in Veterinary Science
|
August 29, 2022
Consumer attitudes toward bacteriophage applications to pet food
Bailey H Eagan, Siyun Wang, Nathaniel Hall, et al.
Frontiers in Oncology
|
July 12, 2021
LINC00470 Stimulates Methylation of PTEN to Facilitate the Progression of Endometrial Cancer by Recruiting DNMT3a Through MYC
Tiezhong Yi, Yicun Song, Lingling Zuo, et al.
Page
of 11