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Plos One|August 23, 2012
Metabolomics of dietary fatty acid restriction in patients with phenylketonuriaUlrike Mütze, Skadi Beblo, Linda Kortz, et al.
Molecular Genetics and Metabolism Reports|October 20, 2025
Risk of inadequate protein and micronutrient intakes in patients with PKU with an increased phe-tolerance: Impact of a micronutrient-dense protein substituteCarmen Rohde, Denise Leonne Hofman, Ira Klawon, et al.
The Journal of Pediatrics|November 26, 2019
The Clinical and Molecular Spectrum of GM1 GangliosidosisLaila Arash-Kaps, Katalin Komlosi, Marlene Seegräber, et al.
European Journal of Medical Genetics|October 7, 2021
The Angelman Syndrome Online Registry - A multilingual approach to support global researchIlona Krey, Constanze Heine, Marcel Frömming, et al.
Molecular Genetics and Metabolism Reports|June 27, 2017
Effect of dietary regime on metabolic control in phenylketonuria: Is exact calculation of phenylalanine intake really necessary?Carmen Rohde, Alena Gerlinde Thiele, Ulrike Och, et al.
Journal of Lipid Research|December 18, 2004
Comparison of bloodstream fatty acid composition from African-American women at gestation, delivery, and postpartumKen D Stark, Skadi Beblo, Mahadev Murthy, et al.
Alcoholism, Clinical and Experimental Research|January 18, 2005
Alcohol consumption in pregnant, black women is associated with decreased plasma and erythrocyte docosahexaenoic acidKen D Stark, Skadi Beblo, Mahadev Murthy, et al.
Orphanet Journal of Rare Diseases|August 20, 2016
Clinical course of 63 patients with neonatal onset urea cycle disorders in the years 2001-2013Caroline Unsinn, Anibh Das, Vassili Valayannopoulos, et al.
Journal of Clinical Periodontology|May 15, 2024
Oral microbiota of patients with phenylketonuria: A nation-based cross-sectional studyMemduh Bingöl, Alessio Cardilli, Anne Carolin Bingöl, et al.
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