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International Journal of Biological Macromolecules|December 2, 2019
Barley starch: Structure, properties and in vitro digestibility - A reviewSneh PuniaInternational Journal of Biological Macromolecules|December 18, 2019
Barley starch modifications: Physical, chemical and enzymatic - A reviewSneh PuniaInternational Journal of Biological Macromolecules|August 30, 2019
Chia seed (Salvia hispanica L.) mucilage (a heteropolysaccharide): Functional, thermal, rheological behaviour and its utilizationSneh Punia, Sanju Bala DhullInternational Journal of Biological Macromolecules|June 7, 2018
Characterization of mucilages extracted from different flaxseed (Linum usitatissiumum L.) cultivars: A heteropolysaccharide with desirable functional and rheological propertiesManinder Kaur, Rajwinder Kaur, Sneh PuniaInternational Journal of Biological Macromolecules|July 8, 2021
Nano-cellulose reinforced starch bio composite films- A review on green compositesSneh Punia Bangar, William Scott WhitesidePolymers|January 17, 2024
Special Issue "Smart Polymeric Films and Coatings for Food Packaging Applications"Sneh Punia Bangar, Yuthana Phimolsiripol, Monica TrifJournal of Food Science and Technology|September 9, 2020
Quantification of phenolic acids and antioxidant potential of wheat rusks as influenced by partial replacement with barley flourSneh Punia, Kawaljit Singh Sandhu, Maninder KaurInternational Journal of Biological Macromolecules|December 23, 2022
Valorization of wheat straw in food packaging: A source of celluloseSneh Punia Bangar, Priyanka Kajla, Tabli GhoshInternational Journal of Biological Macromolecules|May 29, 2021
Mango seed starch: A sustainable and eco-friendly alternative to increasing industrial requirementsSneh Punia Bangar, Manoj Kumar, William Scott WhitesideInternational Journal of Biological Macromolecules|April 29, 2020
Effect of γ-radiation on physico-chemical, morphological and thermal characteristics of lotus seed (Nelumbo nucifera) starchSneh Punia, Sanju Bala Dhull, Prince Kunner, et al.Pageof 10