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Advances in Food and Nutrition Research|March 2, 2023
Remediation plan of nano/microplastic toxicity in foodVandana Chaudhary, Neha Thakur, Suman Chaudhary, et al.
International Journal of Biological Macromolecules|February 11, 2021
Rheological, thermal, and structural properties of high-pressure treated Litchi (Litchi chinensis) kernel starchKawaljit Singh Sandhu, Maninder Kaur, Sneh Punia, et al.
International Journal of Biological Macromolecules|August 19, 2019
Impact of high pressure processing on the rheological, thermal and morphological characteristics of mango kernel starchManinder Kaur, Sneh Punia, Kawaljit Singh Sandhu, et al.
Polymers|February 26, 2022
Recent Advancements in Smart Biogenic Packaging: Reshaping the Future of the Food Packaging IndustryVandana Chaudhary, Sneh Punia Bangar, Neha Thakur, et al.
Journal of Texture Studies|March 11, 2022
Ultrasound-assisted modification of gelation properties of proteins: A reviewSneh Punia Bangar, Okon Johnson Esua, Nitya Sharma, et al.
International Journal of Biological Macromolecules|March 19, 2026
Pearl millet starch-based films reinforced with lignocellulose nanofibers (LCNFs) from peach pitsAfreen Sultana, Sneh Punia Bangar, Kyle Duuno, et al.
Plants (Basel, Switzerland)|September 14, 2024
Unraveling the Hidden Potential of Barley (<i>Hordeum vulgare</i>): An Important ReviewAvneet Kaur, Sukhvinder Singh Purewal, Yuthana Phimolsiripol, et al.
International Journal of Biological Macromolecules|April 15, 2025
Arabinoxylan-based films and coatings for fresh produce: A review of emerging trends in food packagingSneh Punia Bangar, Sakshi Gumber, William Scott Whiteside, et al.
International Journal of Biological Macromolecules|November 21, 2019
A novel starch from Pongamia pinnata seeds: Comparison of its thermal, morphological and rheological behaviour with starches from other botanical sourcesAnil Kumar Siroha, Sneh Punia, Maninder Kaur, et al.
International Journal of Biological Macromolecules|June 12, 2023
Value addition of rice straw cellulose fibers as a reinforcer in packaging applicationsSneh Punia Bangar, William Scott Whiteside, Priyanka Kajla, et al.
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