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Showing results (751-760 of 5,494) with videos related to

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Mycobiology|October 28, 2014
Identification of Acremonium acutatum and Trichothecium roseum isolated from Grape with White Stain Symptom in KoreaSoh-Young Oh, Ki-Woong Nam, Deok-Hoon Yoon
Proceedings of the National Academy of Sciences of the United States of America|December 8, 2019
Equilibrium structure and deformation response of 2D kinetoplast sheetsAlexander R Klotz, Beatrice W Soh, Patrick S Doyle
Regenerative Medicine|January 24, 2018
Evolving therapies for Fuchs' endothelial dystrophyYu Qiang Soh, Gary Sl Peh, Jodhbir S Mehta
Radiology Case Reports|June 7, 2021
Sebaceous carcinoma of the chest wall: A case reportSoh C, Moyle P, Scott-Balgrove J, et al.
International Journal of Molecular Sciences|June 2, 2021
Prolonged Transcriptional Consequences in Survivors of SepsisKrzysztof Laudanski, James Soh, Matthew DiMeglio, et al.
Journal of Long-Term Effects of Medical Implants|January 19, 2021
Evaluation of Osseointegration and Crestal Bone Loss Associated with Implants Placed in Diabetic and Other Medically Compromised PatientsNurul Husniyah Binti Che Soh, Revathi Duraisamy, Arthi B
Statistical Methods in Medical Research|January 12, 2022
Model averaging with the hybrid model: An asymptotic study and demonstrationKian Wee Soh, Thomas Lumley, Cameron Walker, et al.
Journal of Clinical Medicine|April 12, 2022
Actual versus Forecast Burden of Primary Hip and Knee Replacement Surgery in Australia: Analysis of Data from the Australian Orthopaedic Association National Joint Replacement RegistryIlana N Ackerman, Sze-Ee Soh, Richard de Steiger
Journal of Food Science|October 16, 2019
Investigation on the Intrinsic Potential of Using Potassium Chloride for Partially Replacing NaCl in Kimchi and the Effect of Information on Consumer Acceptance of Sodium-Reduced Kimchi According to AgeYoo-Na Lee, Soh Min Lee, Kwang-Ok Kim
Asia Pacific Allergy|February 6, 2015
Carbohydrates as food allergensJian Yi Soh, Chiung Hui Huang, Bee Wah Lee
Pageof 550

Showing results (751-760 of 5,494) with videos related to

Sort By:
Pageof 550
Mycobiology|October 28, 2014
Identification of Acremonium acutatum and Trichothecium roseum isolated from Grape with White Stain Symptom in KoreaSoh-Young Oh, Ki-Woong Nam, Deok-Hoon Yoon
Proceedings of the National Academy of Sciences of the United States of America|December 8, 2019
Equilibrium structure and deformation response of 2D kinetoplast sheetsAlexander R Klotz, Beatrice W Soh, Patrick S Doyle
Regenerative Medicine|January 24, 2018
Evolving therapies for Fuchs' endothelial dystrophyYu Qiang Soh, Gary Sl Peh, Jodhbir S Mehta
Radiology Case Reports|June 7, 2021
Sebaceous carcinoma of the chest wall: A case reportSoh C, Moyle P, Scott-Balgrove J, et al.
International Journal of Molecular Sciences|June 2, 2021
Prolonged Transcriptional Consequences in Survivors of SepsisKrzysztof Laudanski, James Soh, Matthew DiMeglio, et al.
Journal of Long-Term Effects of Medical Implants|January 19, 2021
Evaluation of Osseointegration and Crestal Bone Loss Associated with Implants Placed in Diabetic and Other Medically Compromised PatientsNurul Husniyah Binti Che Soh, Revathi Duraisamy, Arthi B
Statistical Methods in Medical Research|January 12, 2022
Model averaging with the hybrid model: An asymptotic study and demonstrationKian Wee Soh, Thomas Lumley, Cameron Walker, et al.
Journal of Clinical Medicine|April 12, 2022
Actual versus Forecast Burden of Primary Hip and Knee Replacement Surgery in Australia: Analysis of Data from the Australian Orthopaedic Association National Joint Replacement RegistryIlana N Ackerman, Sze-Ee Soh, Richard de Steiger
Journal of Food Science|October 16, 2019
Investigation on the Intrinsic Potential of Using Potassium Chloride for Partially Replacing NaCl in Kimchi and the Effect of Information on Consumer Acceptance of Sodium-Reduced Kimchi According to AgeYoo-Na Lee, Soh Min Lee, Kwang-Ok Kim
Asia Pacific Allergy|February 6, 2015
Carbohydrates as food allergensJian Yi Soh, Chiung Hui Huang, Bee Wah Lee
Pageof 550