Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Sohyeon Kim

Showing results (1-10 of 42) with videos related to

Pageof 5
Sort By:
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|February 13, 2023
Evaluation of the safety profile of COVID-19 vaccines in patients with MS, NMOSD, and MOGADSohyeon Kim, Hung Youl Seok
Korean Journal of Ophthalmology : KJO|October 25, 2022
Changes of Optical Coherence Tomography Parameters after Cataract Surgery in Primary Open-Angle Glaucoma EyesSoHyeon Kim, Youn Hye Jo
International Journal of Food Microbiology|October 22, 2024
Variation in heat resistance and biofilm formation of Bacillus cereus spores in various fermented soybean foodsSohyeon Kim, Jae-Hyung Mah
Biochemical and Biophysical Research Communications|February 3, 2025
Histone lysine demethylase 1A inhibitors, seclidemstat and tranylcypromine, induce astrocytogenesis in rat neural stem cellsSohyeon Kim, Hyun-Jung Kim
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|February 9, 2023
The frequency and characteristics of saccadic dysmetria in isolated cerebellar infarctionSohyeon Kim, Hyun Ah Kim, Hyung Lee
International Journal of Biological Macromolecules|October 10, 2024
Unraveling the impact of thermal modulation in heating and cooling dies on the fibrous structure of high-moisture meat alternativesJung-Soo Lee, Sohyeon Kim, Jaejoon Han
Reports (MDPI)|June 25, 2026
Structural Mimics of Recurrent Bell's Palsy: A Case Report Highlighting Diagnostic Red Flags in Facial Nerve Schwannoma and MetastasisSohyeon Kim, Hyesoo Kwon, Hung Youl Seok
Chemical Record (New York, N.Y.)|June 29, 2026
Catalyst-Free Aerobic Photooxidation: Mechanistic Pathways and Sustainability PerspectivesHyena Suh, Sohyeon Kim, Boyoung Y Park
Food Research International (Ottawa, Ont.)|March 9, 2025
Inhibitory effects of garlic, cinnamon, and rosemary on viability, heat resistance, and biofilm formation of Bacillus cereus spores in the broth of a fermented soybean paste stew, Cheonggukjang jjigaeSohyeon Kim, Young Hun Jin, Jae-Hyung Mah
Acta Neurologica Belgica|February 13, 2023
Risk and characteristics of Bell's palsy in adults as an adverse event following COVID-19 vaccination: a retrospective studySohyeon Kim, Minsung Kang, Jin-Sung Park, et al.
Pageof 5

Showing results (1-10 of 42) with videos related to

Sort By:
Pageof 5
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|February 13, 2023
Evaluation of the safety profile of COVID-19 vaccines in patients with MS, NMOSD, and MOGADSohyeon Kim, Hung Youl Seok
Korean Journal of Ophthalmology : KJO|October 25, 2022
Changes of Optical Coherence Tomography Parameters after Cataract Surgery in Primary Open-Angle Glaucoma EyesSoHyeon Kim, Youn Hye Jo
International Journal of Food Microbiology|October 22, 2024
Variation in heat resistance and biofilm formation of Bacillus cereus spores in various fermented soybean foodsSohyeon Kim, Jae-Hyung Mah
Biochemical and Biophysical Research Communications|February 3, 2025
Histone lysine demethylase 1A inhibitors, seclidemstat and tranylcypromine, induce astrocytogenesis in rat neural stem cellsSohyeon Kim, Hyun-Jung Kim
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|February 9, 2023
The frequency and characteristics of saccadic dysmetria in isolated cerebellar infarctionSohyeon Kim, Hyun Ah Kim, Hyung Lee
International Journal of Biological Macromolecules|October 10, 2024
Unraveling the impact of thermal modulation in heating and cooling dies on the fibrous structure of high-moisture meat alternativesJung-Soo Lee, Sohyeon Kim, Jaejoon Han
Reports (MDPI)|June 25, 2026
Structural Mimics of Recurrent Bell's Palsy: A Case Report Highlighting Diagnostic Red Flags in Facial Nerve Schwannoma and MetastasisSohyeon Kim, Hyesoo Kwon, Hung Youl Seok
Chemical Record (New York, N.Y.)|June 29, 2026
Catalyst-Free Aerobic Photooxidation: Mechanistic Pathways and Sustainability PerspectivesHyena Suh, Sohyeon Kim, Boyoung Y Park
Food Research International (Ottawa, Ont.)|March 9, 2025
Inhibitory effects of garlic, cinnamon, and rosemary on viability, heat resistance, and biofilm formation of Bacillus cereus spores in the broth of a fermented soybean paste stew, Cheonggukjang jjigaeSohyeon Kim, Young Hun Jin, Jae-Hyung Mah
Acta Neurologica Belgica|February 13, 2023
Risk and characteristics of Bell's palsy in adults as an adverse event following COVID-19 vaccination: a retrospective studySohyeon Kim, Minsung Kang, Jin-Sung Park, et al.
Pageof 5