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Toxics|May 27, 2026
How Adequate Are the Guidelines for Dietary and Workplace Exposure to Cadmium?Soisungwan SatarugToxicology Letters|May 15, 2010
Alleviation of lead poisoning in the brain with aqueous leaf extract of the Thunbergia laurifolia (Linn.)Jitbanjong Tangpong, Soisungwan SatarugInternational Journal of Molecular Sciences|February 10, 2024
Toxicity Tolerance in the Carcinogenesis of Environmental CadmiumAleksandar Cirovic, Soisungwan SatarugThe Tohoku Journal of Experimental Medicine|November 3, 2012
Emerging roles of cadmium and heme oxygenase in type-2 diabetes and cancer susceptibilitySoisungwan Satarug, Michael R MooreEnvironmental Health Perspectives|July 9, 2004
Adverse health effects of chronic exposure to low-level cadmium in foodstuffs and cigarette smokeSoisungwan Satarug, Michael R MooreToxicology Letters|April 20, 2010
The critical DNA damage by benzo(a)pyrene in lung tissues of smokers and approaches to preventing its formationKroum Alexandrov, Margarita Rojas, Soisungwan SatarugBiomedicines|February 27, 2026
Cadmium, Iron Deficiency Anemia and Hypophosphatemic Osteomalacia Due to Intravenous Iron SupplementationAleksandar Cirovic, Petar Milovanovic, Soisungwan SatarugInternational Journal of Environmental Research and Public Health|September 9, 2022
Dose-Response Analysis of the Tubular and Glomerular Effects of Chronic Exposure to Environmental CadmiumSoisungwan Satarug, David A Vesey, Glenda C GobeToxics|August 25, 2022
Multiple Targets of Toxicity in Environmental Exposure to Low-Dose CadmiumSoisungwan Satarug, Glenda C Gobe, David A VeseyFood and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 13, 2017
Current health risk assessment practice for dietary cadmium: Data from different countriesSoisungwan Satarug, David A Vesey, Glenda C GobePageof 9