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Somogyi

Showing results (71-80 of 2,212) with videos related to

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Hawaii Medical Journal|March 1, 2002
Palliative care--a service to improve the dying experience in hospitals and nursing homesEmese Somogyi-Zalud
Plastic Surgery (Oakville, Ont.)|August 14, 2025
Commentary on: The Sequence and Reconstructive Modality of Breast Cancer Treatments Affects Wait Times to Adjunctive Therapies in Patients Undergoing Mastectomy with Immediate Breast ReconstructionRon Barry Somogyi
Advances in Experimental Medicine and Biology|January 1, 1975
Prevention of atherosclerosis by diet. Present state and conclusionsJ C Somogyi
World Review of Nutrition and Dietetics|January 1, 1978
Natural toxic substances in foodJ C Somogyi
Mental Retardation|February 1, 1995
Two responses to Hastings on labelingK M Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1989
The role of low-calorie foods in weight reduction. Opening of the discussionJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1971
[Problems of food enrichment using various additives]J C Somogyi
The Journal of Vitaminology|September 10, 1971
On antithiamine factors of fernJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1980
Naturally occurring toxicants in foodJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1975
[Developing trends in nutrition and dietetics]J C Somogyi
Pageof 222

Showing results (71-80 of 2,212) with videos related to

Sort By:
Pageof 222
Hawaii Medical Journal|March 1, 2002
Palliative care--a service to improve the dying experience in hospitals and nursing homesEmese Somogyi-Zalud
Plastic Surgery (Oakville, Ont.)|August 14, 2025
Commentary on: The Sequence and Reconstructive Modality of Breast Cancer Treatments Affects Wait Times to Adjunctive Therapies in Patients Undergoing Mastectomy with Immediate Breast ReconstructionRon Barry Somogyi
Advances in Experimental Medicine and Biology|January 1, 1975
Prevention of atherosclerosis by diet. Present state and conclusionsJ C Somogyi
World Review of Nutrition and Dietetics|January 1, 1978
Natural toxic substances in foodJ C Somogyi
Mental Retardation|February 1, 1995
Two responses to Hastings on labelingK M Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1989
The role of low-calorie foods in weight reduction. Opening of the discussionJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1971
[Problems of food enrichment using various additives]J C Somogyi
The Journal of Vitaminology|September 10, 1971
On antithiamine factors of fernJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1980
Naturally occurring toxicants in foodJ C Somogyi
Bibliotheca Nutritio Et Dieta|January 1, 1975
[Developing trends in nutrition and dietetics]J C Somogyi
Pageof 222