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Songnan Li

Showing results (1-10 of 143) with videos related to

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Journal of the Science of Food and Agriculture|November 3, 2022
A procedure for determining the number and pattern of digestible starch fractions in multiphasic food digestogramsCheng Li, Songnan Li
Carbohydrate Polymers|November 1, 2024
Targeting gut microbiota by starch molecular size and chain-length distribution to produce various short-chain fatty acidsJiakang Lin, Songnan Li, Cheng Li
Carbohydrate Polymers|February 17, 2021
Electrospinning of Octenylsuccinylated Starch-Pullulan Nanofibers from Aqueous DispersionsSongnan Li, Lingyan Kong, Gregory R Ziegler
Heliyon|July 29, 2024
Deficiency of protein phosphatase 5 resists osteoporosis in diabetic miceJun Wang, Changyu Zhao, Wenpeng Zhao, et al.
Pacing and Clinical Electrophysiology : PACE|August 14, 2023
Atrial fibrillation catheter ablation associated silent cerebral emboli: A narrative reviewJingrui Zhang, Songnan Li, Caihua Sang, et al.
International Journal of Biological Macromolecules|January 6, 2024
Developing biopolymer-stabilized emulsions for improved stability and bioaccessibility of luteinYanqi Zhang, Songnan Li, Lingyan Kong, et al.
Foods (Basel, Switzerland)|May 27, 2023
Formation, Structural Characterization, and Functional Properties of Corn Starch/Zeaxanthin CompositesSongnan Li, Duo Feng, Enpeng Li, et al.
IEEE Transactions on Pattern Analysis and Machine Intelligence|November 20, 2015
Real-Time Head Pose Tracking with Online Face Template ReconstructionSongnan Li, King Ngi Ngan, Raveendran Paramesran, et al.
Gels (Basel, Switzerland)|July 25, 2022
Effect of Heat-Moisture Treatment on the Physicochemical Properties and Starch Digestibility of Mix Powder (Wheat Flour-Black Soybean Flour) and Corresponding CookiesLiping Yang, Sunyan Wang, Songnan Li, et al.
Mikrochimica Acta|February 23, 2021
A covalent organic polymer-TiO<sub>2</sub>/Ti<sub>3</sub>C<sub>2</sub> heterostructure as nonenzymatic biosensor for voltammetric detection of dopamine and uric acidXing Lu, Songnan Li, Wei Guo, et al.
Pageof 15

Showing results (1-10 of 143) with videos related to

Sort By:
Pageof 15
Journal of the Science of Food and Agriculture|November 3, 2022
A procedure for determining the number and pattern of digestible starch fractions in multiphasic food digestogramsCheng Li, Songnan Li
Carbohydrate Polymers|November 1, 2024
Targeting gut microbiota by starch molecular size and chain-length distribution to produce various short-chain fatty acidsJiakang Lin, Songnan Li, Cheng Li
Carbohydrate Polymers|February 17, 2021
Electrospinning of Octenylsuccinylated Starch-Pullulan Nanofibers from Aqueous DispersionsSongnan Li, Lingyan Kong, Gregory R Ziegler
Heliyon|July 29, 2024
Deficiency of protein phosphatase 5 resists osteoporosis in diabetic miceJun Wang, Changyu Zhao, Wenpeng Zhao, et al.
Pacing and Clinical Electrophysiology : PACE|August 14, 2023
Atrial fibrillation catheter ablation associated silent cerebral emboli: A narrative reviewJingrui Zhang, Songnan Li, Caihua Sang, et al.
International Journal of Biological Macromolecules|January 6, 2024
Developing biopolymer-stabilized emulsions for improved stability and bioaccessibility of luteinYanqi Zhang, Songnan Li, Lingyan Kong, et al.
Foods (Basel, Switzerland)|May 27, 2023
Formation, Structural Characterization, and Functional Properties of Corn Starch/Zeaxanthin CompositesSongnan Li, Duo Feng, Enpeng Li, et al.
IEEE Transactions on Pattern Analysis and Machine Intelligence|November 20, 2015
Real-Time Head Pose Tracking with Online Face Template ReconstructionSongnan Li, King Ngi Ngan, Raveendran Paramesran, et al.
Gels (Basel, Switzerland)|July 25, 2022
Effect of Heat-Moisture Treatment on the Physicochemical Properties and Starch Digestibility of Mix Powder (Wheat Flour-Black Soybean Flour) and Corresponding CookiesLiping Yang, Sunyan Wang, Songnan Li, et al.
Mikrochimica Acta|February 23, 2021
A covalent organic polymer-TiO<sub>2</sub>/Ti<sub>3</sub>C<sub>2</sub> heterostructure as nonenzymatic biosensor for voltammetric detection of dopamine and uric acidXing Lu, Songnan Li, Wei Guo, et al.
Pageof 15