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Sonia Lequin

Showing results (1-10 of 5) with videos related to

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Journal of Agricultural and Food Chemistry|May 11, 2013
Sorption equilibria of ethanol on corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Journal of Agricultural and Food Chemistry|February 1, 2007
Tracer aroma compound transfer from a solid and complex-flavored food matrix packed in treated papers or plastic packaging filmCécile Dury-Brun, Sonia Lequin, Pascale Chalier, et al.
Journal of Agricultural and Food Chemistry|March 3, 2010
Adsorption equilibria of water vapor on corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Journal of Agricultural and Food Chemistry|February 29, 2012
Diffusion of oxygen in corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Food Chemistry|December 26, 2012
Dry vs soaked wood: modulating the volatile extractible fraction of oak wood by heat treatmentsCharlie J Duval, Nicolas Sok, Jérémy Laroche, et al.
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Journal of Agricultural and Food Chemistry|May 11, 2013
Sorption equilibria of ethanol on corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Journal of Agricultural and Food Chemistry|February 1, 2007
Tracer aroma compound transfer from a solid and complex-flavored food matrix packed in treated papers or plastic packaging filmCécile Dury-Brun, Sonia Lequin, Pascale Chalier, et al.
Journal of Agricultural and Food Chemistry|March 3, 2010
Adsorption equilibria of water vapor on corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Journal of Agricultural and Food Chemistry|February 29, 2012
Diffusion of oxygen in corkSonia Lequin, David Chassagne, Thomas Karbowiak, et al.
Food Chemistry|December 26, 2012
Dry vs soaked wood: modulating the volatile extractible fraction of oak wood by heat treatmentsCharlie J Duval, Nicolas Sok, Jérémy Laroche, et al.
Pageof 1