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Foods (Basel, Switzerland)
|
October 14, 2023
Rabbit Meat Extract Induces Browning in 3T3-L1 Adipocytes via the AMP-Activated Protein Kinase Pathway
In-Seon Bae, Jeong Ah Lee, Soo-Hyun Cho, et al.
Scientific Reports
|
January 23, 2020
Frontal-executive dysfunction affects dementia conversion in patients with amnestic mild cognitive impairment
Young Hee Jung, Seongbeom Park, Hyemin Jang, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
September 20, 2014
Beef quality traits of heifer in comparison with steer, bull and cow at various feeding environments
Bandugula Venkata Reddy, Allur S Sivakumar, Dawoon W Jeong, et al.
Neurobiology of Aging
|
June 21, 2019
Analysis of dementia-related gene variants in APOE ε4 noncarrying Korean patients with early-onset Alzheimer's disease
Jong Eun Park, Hee Jin Kim, Young-Eun Kim, et al.
Archives of Pharmacal Research
|
December 7, 2006
The role of the hydrophobic group on ring A of chalcones in the inhibition of interleukin-5
Hyun-Mo Yang, Hye-Rim Shin, Soo-Hyun Cho, et al.
Dementia and Neurocognitive Disorders
|
November 8, 2024
Korea-Registries to Overcome Dementia and Accelerate Dementia Research (K-ROAD): A Cohort for Dementia Research and Ethnic-Specific Insights
Hyemin Jang, Daeun Shin, Yeshin Kim, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
February 1, 2021
Back-fat thickness as a primary index reflecting the yield and overall acceptance of pork meat
Van-Ba Hoa, Hyun-Woo Seo, Pil-Nam Seong, et al.
Scientific Reports
|
January 30, 2026
Developing digital biomarker for predicting cognitive response to multi-domain intervention
Ji Hyeun Park, Hyun Sook Kim, Seong Hye Choi, et al.
Korean Journal for Food Science of Animal Resources
|
March 21, 2017
Effects of Additions of <i>Monascus</i> and <i>Laccaic acid</i> on the Color and Quality Properties of Nitrite-Free Emulsion Sausage during Refrigerated Storage
Pil-Nam Seong, Hoa Van Ba, Yoon-Seok Kim, et al.
European Journal of Nuclear Medicine and Molecular Imaging
|
July 30, 2021
Harmonisation of PET imaging features with different amyloid ligands using machine learning-based classifier
Sung Hoon Kang, Jeonghun Kim, Jun Pyo Kim, et al.
Page
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Search research articles
Search
Showing results (111-120 of 186) with videos related to
Sort By:
Page
of 19
Foods (Basel, Switzerland)
|
October 14, 2023
Rabbit Meat Extract Induces Browning in 3T3-L1 Adipocytes via the AMP-Activated Protein Kinase Pathway
In-Seon Bae, Jeong Ah Lee, Soo-Hyun Cho, et al.
Scientific Reports
|
January 23, 2020
Frontal-executive dysfunction affects dementia conversion in patients with amnestic mild cognitive impairment
Young Hee Jung, Seongbeom Park, Hyemin Jang, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
September 20, 2014
Beef quality traits of heifer in comparison with steer, bull and cow at various feeding environments
Bandugula Venkata Reddy, Allur S Sivakumar, Dawoon W Jeong, et al.
Neurobiology of Aging
|
June 21, 2019
Analysis of dementia-related gene variants in APOE ε4 noncarrying Korean patients with early-onset Alzheimer's disease
Jong Eun Park, Hee Jin Kim, Young-Eun Kim, et al.
Archives of Pharmacal Research
|
December 7, 2006
The role of the hydrophobic group on ring A of chalcones in the inhibition of interleukin-5
Hyun-Mo Yang, Hye-Rim Shin, Soo-Hyun Cho, et al.
Dementia and Neurocognitive Disorders
|
November 8, 2024
Korea-Registries to Overcome Dementia and Accelerate Dementia Research (K-ROAD): A Cohort for Dementia Research and Ethnic-Specific Insights
Hyemin Jang, Daeun Shin, Yeshin Kim, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho
|
February 1, 2021
Back-fat thickness as a primary index reflecting the yield and overall acceptance of pork meat
Van-Ba Hoa, Hyun-Woo Seo, Pil-Nam Seong, et al.
Scientific Reports
|
January 30, 2026
Developing digital biomarker for predicting cognitive response to multi-domain intervention
Ji Hyeun Park, Hyun Sook Kim, Seong Hye Choi, et al.
Korean Journal for Food Science of Animal Resources
|
March 21, 2017
Effects of Additions of <i>Monascus</i> and <i>Laccaic acid</i> on the Color and Quality Properties of Nitrite-Free Emulsion Sausage during Refrigerated Storage
Pil-Nam Seong, Hoa Van Ba, Yoon-Seok Kim, et al.
European Journal of Nuclear Medicine and Molecular Imaging
|
July 30, 2021
Harmonisation of PET imaging features with different amyloid ligands using machine learning-based classifier
Sung Hoon Kang, Jeonghun Kim, Jun Pyo Kim, et al.
Page
of 19