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Gastrointestinal Endoscopy Clinics of North America|May 31, 2021
Endoscopic Screening and Surveillance for Gastric CancerBokyung Kim, Soo-Jeong ChoThe Korean Journal of Helicobacter and Upper Gastrointestinal Research|June 12, 2025
Delayed Gastric Perforation by Nasogastric Tube: A Case ReportJunyeol Kim, Soo-Jeong ChoThe Korean Journal of Helicobacter and Upper Gastrointestinal Research|June 12, 2025
[Potassium-competitive Acid Blockers: A New Therapeutic Strategy for <i>Helicobacter pylori</i> Eradication]Byeong Yun Ahn, Soo-Jeong ChoCancer Medicine|July 24, 2024
Association of lifestyle modification with the development of cardiovascular disease in gastric cancer patients who underwent gastrectomy: A nationwide population-based studyBokyung Kim, Kyungdo Han, Soo-Jeong ChoSurgical Endoscopy|August 11, 2023
Decision to perform additional surgery after non-curative endoscopic submucosal dissection for gastric cancer based on the risk of lymph node metastasis: a long-term follow-up studySeunghan Lee, Sang Gyun Kim, Soo-Jeong ChoJournal of Gastric Cancer|April 4, 2024
Long-term Outcomes of Patients With Early Gastric Cancer Who Had Lateral Resection Margin-Positive Tumors Based on Pathology Following Endoscopic Submucosal DissectionJun Hee Lee, Sang Gyun Kim, Soo-Jeong ChoThe Korean Journal of Helicobacter and Upper Gastrointestinal Research|June 23, 2025
Long-Term Outcomes in Patients With Non-Ampullary Duodenal Neuroendocrine TumorsDa-Bin Jeong, Sang-Gyun Kim, Soo-Jeong ChoGastric Cancer : Official Journal of the International Gastric Cancer Association and the Japanese Gastric Cancer Association|January 7, 2023
Risk assessment of metachronous gastric cancer development using OLGA and OLGIM systems after endoscopic submucosal dissection for early gastric cancer: a long-term follow-up studyYun Suk Na, Sang Gyun Kim, Soo-Jeong ChoMedicine|December 5, 2023
Optimal treatment duration of bismuth-containing quadruple therapy in Helicobacter pylori infection: A retrospective studyJi Yoon Kim, Sang Gyun Kim, Soo-Jeong ChoPreventive Medicine Reports|January 21, 2026
Kimchi friend or foe: preserving cultural foods developed pre-refrigerationJeong Yun Yang, Karen E Kim, Soo-Jeong Cho, et al.Pageof 17