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International Journal of Molecular Medicine|August 22, 2019
Indole‑6‑carboxaldehyde isolated from Sargassum thunbergii inhibits the expression and secretion of matrix metalloproteinase‑9Tae-Hee Kim, Soo-Jin Heo, Seok-Chun Ko, et al.Marine Drugs|April 19, 2017
Indole Derivatives Isolated from Brown Alga Sargassum thunbergii Inhibit Adipogenesis through AMPK Activation in 3T3-L1 PreadipocytesMin-Cheol Kang, Yuling Ding, Eun-A Kim, et al.Journal of Microbiology and Biotechnology|January 11, 2018
Flocculation Effect of Alkaline Electrolyzed Water (AEW) on Harvesting of Marine Microalga Tetraselmis spSu-Jin Lee, Woo-Seok Choi, Gun-Hoo Park, et al.Journal of Biomaterials Science. Polymer Edition|August 31, 2017
Fabrication and characterization of phlorotannins/poly (vinyl alcohol) hydrogel for wound healing applicationHyeon-Ho Park, Seok-Chun Ko, Gun-Woo Oh, et al.Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|July 6, 2010
Dieckol isolated from Ecklonia cava inhibits alpha-glucosidase and alpha-amylase in vitro and alleviates postprandial hyperglycemia in streptozotocin-induced diabetic miceSeung-Hong Lee, Mi-Hwa Park, Soo-Jin Heo, et al.Journal of Food Science and Technology|May 21, 2020
Characterization and anti-tumor activity of saponin-rich fractions of South Korean sea cucumbers (Apostichopus japonicus)Yu-Lin Dai, Eun-A Kim, Hao-Ming Luo, et al.Bioorganic & Medicinal Chemistry|November 25, 2011
Molecular docking studies of a phlorotannin, dieckol isolated from Ecklonia cava with tyrosinase inhibitory activitySung-Myung Kang, Soo-Jin Heo, Kil-Nam Kim, et al.Applied Biochemistry and Biotechnology|August 4, 2014
6,6'-bieckol isolated from Ecklonia cava protects oxidative stress through inhibiting expression of ROS and proinflammatory enzymes in high-glucose-induced human umbilical vein endothelial cellsMi-Hwa Park, Soo-Jin Heo, Pyo-Jam Park, et al.Journal of Agricultural and Food Chemistry|August 18, 2005
Reactive oxygen scavenging effect of enzymatic extracts from Sargassum thunbergiiPyo-Jam Park, Soo-Jin Heo, Eun-Ju Park, et al.Journal of Natural Products|May 22, 2007
Cyathusals A, B, and C, antioxidants from the fermented mushroom Cyathus stercoreusHahk-Soo Kang, Eun-Mi Jun, Soon-Hye Park, et al.Pageof 15