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Acupuncture in Medicine : Journal of the British Medical Acupuncture Society
|
May 7, 2013
Fear of acupuncture enhances sympathetic activation to acupuncture stimulation
In-Seon Lee, Hee-Jin Jo, Soon-Ho Lee, et al.
Foodborne Pathogens and Disease
|
January 27, 2015
Estimating the burden of foodborne disease, South Korea, 2008-2012
Myoung Su Park, Yong Soo Kim, Soon Ho Lee, et al.
Scientific Reports
|
March 5, 2021
Peripheral ERK modulates acupuncture-induced brain neural activity and its functional connectivity
Ji-Yeun Park, Seong-Jin Cho, Soon-Ho Lee, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
May 22, 2013
Modifying Bodily Self-Awareness during Acupuncture Needle Stimulation Using the Rubber Hand Illusion
Dong-Seon Chang, Yun-Ji Kim, Soon-Ho Lee, et al.
Acupuncture in Medicine : Journal of the British Medical Acupuncture Society
|
August 24, 2012
Do not judge according to appearance: patients' preference of a doctor's face does not influence their assessment of the patient-doctor relationship
Soon-Ho Lee, Dong-Seon Chang, O-Seok Kang, et al.
Journal of Microbiology and Biotechnology
|
March 21, 2015
Various Enterotoxin and Other Virulence Factor Genes Widespread Among Bacillus cereus and Bacillus thuringiensis Strains
Min-Ju Kim, Jae-Kwang Han, Jong-Su Park, et al.
Food Research International (Ottawa, Ont.)
|
July 18, 2018
Decontamination efficacy of neutral electrolyzed water to eliminate indigenous flora on a large-scale of cabbage and carrot both in the laboratory and on a real processing line
Na Young Lee, Nam Hee Kim, Il Sang Jang, et al.
Journal of Microbiology and Biotechnology
|
June 21, 2012
Detection and identification of Vibrio species using whole-cell protein pattern analysis
Chae-Yoon Lee, Yeun Hong, Jio Ryu, et al.
Journal of Food Protection
|
April 4, 2015
Microbiological diversity and prevalence of spoilage and pathogenic bacteria in commercial fermented alcoholic beverages (beer, fruit wine, refined rice wine, and yakju)
Se Hui Jeon, Nam Hee Kim, Moon Bo Shim, et al.
Fish & Shellfish Immunology
|
July 9, 2017
A Lactococcus lactis BFE920 feed vaccine expressing a fusion protein composed of the OmpA and FlgD antigens from Edwardsiella tarda was significantly better at protecting olive flounder (Paralichthys olivaceus) from edwardsiellosis than single antigen vaccines
Bo Ram Beck, Soon Ho Lee, Daniel Kim, et al.
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of 3
Search research articles
Search
Showing results (11-20 of 29) with videos related to
Sort By:
Page
of 3
Acupuncture in Medicine : Journal of the British Medical Acupuncture Society
|
May 7, 2013
Fear of acupuncture enhances sympathetic activation to acupuncture stimulation
In-Seon Lee, Hee-Jin Jo, Soon-Ho Lee, et al.
Foodborne Pathogens and Disease
|
January 27, 2015
Estimating the burden of foodborne disease, South Korea, 2008-2012
Myoung Su Park, Yong Soo Kim, Soon Ho Lee, et al.
Scientific Reports
|
March 5, 2021
Peripheral ERK modulates acupuncture-induced brain neural activity and its functional connectivity
Ji-Yeun Park, Seong-Jin Cho, Soon-Ho Lee, et al.
Evidence-Based Complementary and Alternative Medicine : Ecam
|
May 22, 2013
Modifying Bodily Self-Awareness during Acupuncture Needle Stimulation Using the Rubber Hand Illusion
Dong-Seon Chang, Yun-Ji Kim, Soon-Ho Lee, et al.
Acupuncture in Medicine : Journal of the British Medical Acupuncture Society
|
August 24, 2012
Do not judge according to appearance: patients' preference of a doctor's face does not influence their assessment of the patient-doctor relationship
Soon-Ho Lee, Dong-Seon Chang, O-Seok Kang, et al.
Journal of Microbiology and Biotechnology
|
March 21, 2015
Various Enterotoxin and Other Virulence Factor Genes Widespread Among Bacillus cereus and Bacillus thuringiensis Strains
Min-Ju Kim, Jae-Kwang Han, Jong-Su Park, et al.
Food Research International (Ottawa, Ont.)
|
July 18, 2018
Decontamination efficacy of neutral electrolyzed water to eliminate indigenous flora on a large-scale of cabbage and carrot both in the laboratory and on a real processing line
Na Young Lee, Nam Hee Kim, Il Sang Jang, et al.
Journal of Microbiology and Biotechnology
|
June 21, 2012
Detection and identification of Vibrio species using whole-cell protein pattern analysis
Chae-Yoon Lee, Yeun Hong, Jio Ryu, et al.
Journal of Food Protection
|
April 4, 2015
Microbiological diversity and prevalence of spoilage and pathogenic bacteria in commercial fermented alcoholic beverages (beer, fruit wine, refined rice wine, and yakju)
Se Hui Jeon, Nam Hee Kim, Moon Bo Shim, et al.
Fish & Shellfish Immunology
|
July 9, 2017
A Lactococcus lactis BFE920 feed vaccine expressing a fusion protein composed of the OmpA and FlgD antigens from Edwardsiella tarda was significantly better at protecting olive flounder (Paralichthys olivaceus) from edwardsiellosis than single antigen vaccines
Bo Ram Beck, Soon Ho Lee, Daniel Kim, et al.
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of 3