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Archivos Latinoamericanos De Nutricion|November 25, 2010
Carotenoid composition and antioxidant activity of the raw and boiled fruit mesocarp of six varieties of Bactris gasipaesSorel Jatunov, Silvia Quesada, Cecilia Díaz, et al.
Organic & Biomolecular Chemistry|December 11, 2012
Synthesis of cyclically constrained sugar derived α/β- and α/γ-peptidesAntonio Franconetti, Sorel Jatunov, Pastora Borrachero, et al.
Carbohydrate Polymers|April 7, 2015
Fluorescent imino and secondary amino chitosans as potential sensing biomaterialsSorel Jatunov, Antonio Franconetti, Rafael Prado-Gotor, et al.
Physical Chemistry Chemical Physics : PCCP|July 30, 2014
Electronically tunable anion-π interactions in pyrylium complexes: experimental and theoretical studiesAntonio Franconetti, Lidia Contreras-Bernal, Sorel Jatunov, et al.
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