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Journal of Food Science and Technology|July 26, 2017
Characterization of Portuguese honey from Castelo Branco region according to their pollen spectrum, physicochemical characteristics and mineral contentsLuís R Silva, Adriana Sousa, Marcos TaveiraAnais Da Academia Brasileira De Ciencias|August 24, 2017
A new name for Agromyza flava Sousa & Couri (Diptera: Agromyzidae)Viviane R DE Sousa, Márcia S CouriJournal of Visualized Experiments : Jove|May 24, 2016
The Monoiodoacetate Model of Osteoarthritis Pain in the MouseThomas Pitcher, João Sousa-Valente, Marzia MalcangioCancers|June 30, 2016
Wnt Signaling in Cancer Stem Cell BiologyFelipe de Sousa E Melo, Louis VermeulenNanomaterials (Basel, Switzerland)|January 13, 2021
Kinetics of Carbon Nanotubes and Graphene Growth on Iron and Steel: Evidencing the Mechanisms of Carbon FormationLuís Sousa Lobo, Sónia A C CarabineiroSensors (Basel, Switzerland)|July 2, 2021
Orientation-Invariant Spatio-Temporal Gait Analysis Using Foot-Worn Inertial SensorsVânia Guimarães, Inês Sousa, Miguel Velhote CorreiaScientific Reports|December 20, 2022
The geography of the age at menopause in central Portugal since the early twentieth centuryRui Martins, Bruno de Sousa, Vítor RodriguesPraxis|June 8, 2022
[A Distal Radius Fracture Is Not Simply a Distal Radius Fracture]Katja Weiss, Caio Victor Sousa, Beat KnechtleFoods (Basel, Switzerland)|June 10, 2022
<i>Moringa oleifera</i> Seeds Characterization and Potential Uses as FoodAdèle Gautier, Carla Margarida Duarte, Isabel SousaFrontiers in Medicine|November 16, 2020
Part I: Accuracy of Teledermatology in Inflammatory DermatosesMara Giavina-Bianchi, Raquel Sousa, Eduardo CordioliPageof 3,976