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Neurosurgical Review|February 21, 2025
Artificial intelligence in neurovascular decision-making: a comparative analysis of ChatGPT-4 and multidisciplinary expert recommendations for unruptured intracranial aneurysmsAlexis Hadjiathanasiou, Leonie Goelz, Florian Muhn, et al.
BMC Pregnancy and Childbirth|November 28, 2021
Determinants of low birth weight among newborns delivered at Tirunesh Beijing General Hospital, Addis Ababa, Ethiopia: a case-control studyMesfin Tadese, Abdulwahhab Seid Minhaji, Chalachew Tegegne Mengist, et al.
Infection and Drug Resistance|June 28, 2017
Rifampicin-resistant Mycobacterium tuberculosis among tuberculosis-presumptive cases at University of Gondar Hospital, northwest EthiopiaKefyalew N Jaleta, Mucheye Gizachew, Baye Gelaw, et al.
Plos One|February 14, 2020
The burden of pre-extensively and extensively drug-resistant tuberculosis among MDR-TB patients in the Amhara region, EthiopiaAgumas Shibabaw, Baye Gelaw, Wondwossen Gebreyes, et al.
BMJ Open|May 9, 2025
Survival status and predictors of mortality among patients with breast cancer in Ethiopia: a systematic review and meta-analysisHailu Aragie, Dagnew Getnet Adugna, Habtu Kifle Negash, et al.
Maternal & Child Nutrition|April 13, 2022
Evaluating the coverage and quality of nutrition programs via a bottom-up approach: A secondary analysis of real-time data from an end-user monitoring system in EthiopiaAnne-Sophie Donzé, Abiy Tefera, Kaleab Baye, et al.
Scientific Reports|April 1, 2025
Double burden of malnutrition among under-five children in Eastern and Southern African countriesBereket Gebremichael, Admas Abera, Sibhatu Biadigilign, et al.
Food Chemistry|December 26, 2012
Influence of flour blend composition on fermentation kinetics and phytate hydrolysis of sourdough used to make injeraKaleab Baye, Claire Mouquet-Rivier, Christèle Icard-Vernière, et al.
Methodsx|January 1, 2019
Modeling and optimization method of an indirectly irradiated solar receiverBaye A Ndiogou, Ababacar Thiam, Cheikh Mbow, et al.
Food Chemistry|December 23, 2014
Enzymatic degradation of phytate, polyphenols and dietary fibers in Ethiopian injera flours: effect on iron bioaccessibilityKaleab Baye, Jean-Pierre Guyot, Christèle Icard-Vernière, et al.
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