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Journal of Medicinal Food|June 14, 2011
Preventing bone loss and weight gain with combinations of vitamin D and phytochemicalsChing-Yi Lai, Jeong-Yeh Yang, Srujana Rayalam, et al.Journal of Bone and Mineral Research : the Official Journal of the American Society for Bone and Mineral Research|January 9, 2013
Adenovirus 36, adiposity, and bone strength in late-adolescent femalesEmma M Laing, Ralph A Tripp, Norman K Pollock, et al.Nutrition Research (New York, N.Y.)|January 15, 2014
Acute exposure to high-fat diets increases hepatic expression of genes related to cell repair and remodeling in female ratsColette N Miller, Heidi P Morton, Paula T Cooney, et al.Nutrients|July 19, 2020
Perinatal Docosahexaenoic Acid Supplementation Improves Cognition and Alters Brain Functional Organization in PigletsXi Fang, Wenwu Sun, Julie Jeon, et al.Scientific Reports|February 10, 2022
Aloin isoforms (A and B) selectively inhibits proteolytic and deubiquitinating activity of papain like protease (PLpro) of SARS-CoV-2 in vitroDevin S M Lewis, Joanna Ho, Savannah Wills, et al.Journal of Medicinal Food|May 25, 2018
Synergistic Phytochemicals Fail to Protect Against Ovariectomy Induced Bone Loss in RatsSuresh Ambati, Colette N Miller, Erica F Bass, et al.Pageof 5