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Physiologia Plantarum|October 23, 2024
Rye-durum wheat 1BL.1RS translocation: implications for drought tolerance and nutritional statusGiulia Quagliata, Moez Maghrebi, Miriam Marín-Sanz, et al.
International Journal of Molecular Sciences|June 11, 2020
Single and Combined Fe and S Deficiency Differentially Modulate Root Exudate Composition in Tomato: A Double Strategy for Fe Acquisition?Stefania Astolfi, Youry Pii, Tanja Mimmo, et al.
Plant Science : an International Journal of Experimental Plant Biology|February 22, 2020
Root-shoot-root Fe translocation in cucumber plants grown in a heterogeneous Fe provisionFabio Valentinuzzi, Youry Pii, Porfido Carlo, et al.
Functional Plant Biology : FPB|July 22, 2020
A H2O2-forming peroxidase rather than a NAD(P)H-dependent O2•- synthase may be the major player in cell death responses controlled by the Pto-Fen complex following fenthion treatmentMargherita G De Biasi, Stefania Astolfi, Andrea Acampora, et al.
Physiologia Plantarum|September 19, 2025
Unveiling the Genetic and Physiological Synergies of Iron and Sulfur Homeostasis in Durum Wheat: From Root to GrainAlessandro Bruschini, Eleonora Coppa, Giulia Quagliata, et al.
Chemosphere|August 12, 2016
Copper accumulation in vineyard soils: Rhizosphere processes and agronomic practices to limit its toxicityGustavo Brunetto, George Wellington Bastos de Melo, Roberto Terzano, et al.
Frontiers in Plant Science|February 6, 2023
The suppression of TdMRP3 genes reduces the phytic acid and increases the nutrient accumulation in durum wheat grainArianna Frittelli, Ermelinda Botticella, Samuela Palombieri, et al.
Frontiers in Plant Science|August 10, 2019
Hydroponic Solutions for Soilless Production Systems: Issues and Opportunities in a Smart Agriculture PerspectivePaolo Sambo, Carlo Nicoletto, Andrea Giro, et al.
Plant Physiology and Biochemistry : PPB|June 25, 2026
Durum wheat under plastic pressure: genotype-specific adaptation to polystyrene nanoplasticsGiuliana Bruno, Benedetta Pizziconi, Marco Bonarrigo, et al.
Plant Physiology|October 7, 2015
The Interplay between Sulfur and Iron Nutrition in TomatoSabrina Zuchi, Mutsumi Watanabe, Hans-Michael Hubberten, et al.
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