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Stefania D'Angelo

Showing results (11-20 of 107) with videos related to

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Antioxidants (Basel, Switzerland)|July 29, 2025
Mediterranean Diet and Agri-Food By-Products: A Possible Sustainable Approach for Breast Cancer TreatmentPasquale Perrone, Chiara De Rosa, Stefania D'Angelo
Epidemiologia E Prevenzione|December 15, 2011
[Emergency room services utilization in the province of Reggio Emilia: a comparison between immigrants and Italians]Laura Bonvicini, Serena Broccoli, Stefania D'Angelo, et al.
BMC Public Health|October 12, 2022
Pre-pandemic socio-economic status and changes in employment during the first lockdown (2020) on the health of middle-aged people in England: a longitudinal studyStefania D'Angelo, Georgia Ntani, Ilse Bloom, et al.
BMJ Open|April 11, 2020
Relative burden of lung and pleural cancers from exposure to asbestos: a cross-sectional analysis of occupational mortality in England and WalesElizabeth Clare Harris, Stefania D'Angelo, Andrew Darnton, et al.
BMC Public Health|January 5, 2024
Why did middle-aged and older people retire since the first COVID-19 lockdown? A qualitative study of participants from the Health and Employment After Fifty studyStefania D'Angelo, Ilse Bloom, Georgia Ntani, et al.
Journal of Medicinal Food|January 1, 2010
Protective effect of polyphenols from Glycyrrhiza glabra against oxidative stress in Caco-2 cellsStefania D'Angelo, Alessandra Morana, Anna Salvatore, et al.
International Journal of Environmental Research and Public Health|November 27, 2025
The Mediterranean Diet as a Model of Sustainability: Evidence-Based Insights into Health, Environment, and CulturePasquale Perrone, Loris Landriani, Roberta Patalano, et al.
International Journal of Molecular Sciences|September 27, 2025
Cytoprotective Potential of <i>Annurca</i> Apple Polyphenols on Mercury-Induced Oxidative Stress in Human ErythrocytesPasquale Perrone, Claudia Moriello, Nicola Alessio, et al.
BMJ Open|June 30, 2026
Determinants of high annual sickness absence in older workers: a prospective cohort study in England (Health and Employment After Fifty study)Stefania D'Angelo, Georgia Ntani, Elena Zaballa, et al.
Journal of Public Health (Oxford, England)|June 29, 2023
Development of a measure of dietary quality for the UK BiobankChloe Montague, Stefania D'Angelo, Nicholas Harvey, et al.
Pageof 11

Showing results (11-20 of 107) with videos related to

Sort By:
Pageof 11
Antioxidants (Basel, Switzerland)|July 29, 2025
Mediterranean Diet and Agri-Food By-Products: A Possible Sustainable Approach for Breast Cancer TreatmentPasquale Perrone, Chiara De Rosa, Stefania D'Angelo
Epidemiologia E Prevenzione|December 15, 2011
[Emergency room services utilization in the province of Reggio Emilia: a comparison between immigrants and Italians]Laura Bonvicini, Serena Broccoli, Stefania D'Angelo, et al.
BMC Public Health|October 12, 2022
Pre-pandemic socio-economic status and changes in employment during the first lockdown (2020) on the health of middle-aged people in England: a longitudinal studyStefania D'Angelo, Georgia Ntani, Ilse Bloom, et al.
BMJ Open|April 11, 2020
Relative burden of lung and pleural cancers from exposure to asbestos: a cross-sectional analysis of occupational mortality in England and WalesElizabeth Clare Harris, Stefania D'Angelo, Andrew Darnton, et al.
BMC Public Health|January 5, 2024
Why did middle-aged and older people retire since the first COVID-19 lockdown? A qualitative study of participants from the Health and Employment After Fifty studyStefania D'Angelo, Ilse Bloom, Georgia Ntani, et al.
Journal of Medicinal Food|January 1, 2010
Protective effect of polyphenols from Glycyrrhiza glabra against oxidative stress in Caco-2 cellsStefania D'Angelo, Alessandra Morana, Anna Salvatore, et al.
International Journal of Environmental Research and Public Health|November 27, 2025
The Mediterranean Diet as a Model of Sustainability: Evidence-Based Insights into Health, Environment, and CulturePasquale Perrone, Loris Landriani, Roberta Patalano, et al.
International Journal of Molecular Sciences|September 27, 2025
Cytoprotective Potential of <i>Annurca</i> Apple Polyphenols on Mercury-Induced Oxidative Stress in Human ErythrocytesPasquale Perrone, Claudia Moriello, Nicola Alessio, et al.
BMJ Open|June 30, 2026
Determinants of high annual sickness absence in older workers: a prospective cohort study in England (Health and Employment After Fifty study)Stefania D'Angelo, Georgia Ntani, Elena Zaballa, et al.
Journal of Public Health (Oxford, England)|June 29, 2023
Development of a measure of dietary quality for the UK BiobankChloe Montague, Stefania D'Angelo, Nicholas Harvey, et al.
Pageof 11