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Plants (Basel, Switzerland)|February 25, 2023
Chemical Composition and Antimicrobial Activity of Essential OilsStefania Garzoli
The Journal of Physical Chemistry. A|November 10, 2006
Gas-phase ion chemistry of BF(3)/NH(3) mixturesFederico Pepi, Andreina Ricci, Stefania Garzoli, et al.
Heliyon|April 23, 2021
Effect of gaseous ozone treatment on the aroma and clove rot by <i>Fusarium proliferatum</i> during garlic postharvest storageDiana De Santis, Stefania Garzoli, Anna Maria Vettraino
Chemistry & Biodiversity|April 21, 2022
Solanum linnaeanum Leaves: Chemical Profiling of VOCs and Effects on Seed Germination and Early Growth of Monocots and DicotsStefania Garzoli, Francesca Orlando, Marcello Iriti, et al.
Molecules (Basel, Switzerland)|September 10, 2021
A Comparative Study of the Chemical Composition by SPME-GC/MS and Antiradical Activity of Less Common <i>Citrus</i> SpeciesSara Vitalini, Marcello Iriti, Vittorio Vinciguerra, et al.
Plants (Basel, Switzerland)|June 10, 2022
Chemical Investigation and Dose-Response Phytotoxic Effect of Essential Oils from Two Gymnosperm Species (<i>Juniperus communis</i> var. <i>saxatilis</i> Pall. and <i>Larix decidua</i> Mill.)Sara Vitalini, Marcello Iriti, Valentina Vaglia, et al.
Plants (Basel, Switzerland)|March 11, 2023
Vapor and Liquid Phase Profiles of Essential Oils from <i>Abies</i>, <i>Picea</i> and <i>Pinus</i> Species and Their Phytotoxic Interactions with Weed Growth in Pre- and Post-Emergence ConditionsStefania Garzoli, Valentina Vaglia, Marcello Iriti, et al.
Natural Product Research|November 12, 2021
Chemical characterization by GC/MS analysis of <i>Lactuca tatarica</i> (L.) C.A.Mey. aerial parts and seedsEmil Namik Shukurlu, Sara Vitalini, Marcello Iriti, et al.
Fungal Biology|May 26, 2026
Phytotoxic volatile compounds from Pinus halepensis resin associated with Lophodermium sp.: Chemical and biological insightsRoukia Zatout, Fatima Zohra Makhlouf, Chaima Zatout, et al.
Journal of the American Society for Mass Spectrometry|May 22, 2013
The mechanism of 2-furaldehyde formation from D-xylose dehydration in the gas phase. A tandem mass spectrometric studyAndreina Ricci, Simona Piccolella, Federico Pepi, et al.
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