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Chemistry & Biodiversity|June 15, 2026
Thymol Chemotype Thymus vulgaris L. Hydrolate: Volatile Chemical Fraction Composition and Antimicrobial Activity Against Bacterial and Fungal PathogensStefania Garzoli, Joel Horacio Elizondo-Luevano, Anis Ben Hsouna, et al.
Chemistry & Biodiversity|March 14, 2026
Integrated Morphological, Molecular, and Chemical Characterization of the Macrofungus Pholiota Gallica With Phylogenetic Analysis and in Silico Antioxidant and Anti-Inflammatory EvaluationRoukia Zatout, Ouided Benslama, Noreddine Kacem Chaouche, et al.
Carbohydrate Research|July 1, 2015
A mass spectrometric study of the acid-catalysed d-fructose dehydration in the gas phaseFederico Pepi, Andreina Ricci, Stefania Garzoli, et al.
Chemistryopen|September 12, 2019
Base-Assisted Conversion of Protonated d-Fructose to 5-HMF: Searching for Gas-Phase Green ModelsAnna Troiani, Giulia de Petris, Federico Pepi, et al.
Plants (Basel, Switzerland)|December 28, 2021
Chemical Composition and Biological Activities of Tunisian <i>Ziziphus lotus</i> Extracts: Evaluation of Drying Effect, Solvent Extraction, and Extracted Plant PartsTouka Letaief, Stefania Garzoli, Valentina Laghezza Masci, et al.
International Journal of Molecular Sciences|January 11, 2024
Identification of Volatile Molecules and Bioactivity of Gruyt Craft Beer Enriched with <i>Citrus aurantium</i> var. <i>dulcis</i> L. Essential OilCosimo Taiti, Antonella Di Sotto, Giovanni Stefano, et al.
International Journal of Molecular Sciences|September 28, 2023
Metabolomic Approach Based on Analytical Techniques for the Detection of Secondary Metabolites from <i>Humulus lupulus</i> L. Dried LeavesCosimo Taiti, Giacomo Di Matteo, Mattia Spano, et al.
Journal of Biotechnology|September 29, 2025
Seaweed-derived biostimulants for sustainable crop production: A reviewMohamed Lamine Rabhi, Larbi Derbak, Hamdi Bendif, et al.
Chemical Communications (Cambridge, England)|October 1, 2014
All the 2p-block elements in a molecule: experimental and theoretical studies of FBNCO and FBNCO⁺Anna Troiani, Stefania Garzoli, Federico Pepi, et al.
Journal of the Science of Food and Agriculture|June 26, 2026
Valorization of Zingiber officinale Roscoe leaf biomass: phytotoxic potential and chemical profiling toward sustainable weed managementSara Vitalini, Orlando Innaurato, Shadab Faramarzi, et al.
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