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Scientific Reports
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February 9, 2020
Plasma lipid profile associates with the improvement of psychological well-being in individuals with perceived stress symptoms
Stefania Noerman, Anton Klåvus, Elina Järvelä-Reijonen, et al.
Genes & Nutrition
|
January 8, 2020
Biomarkers of meat and seafood intake: an extensive literature review
Cătălina Cuparencu, Giulia Praticó, Lieselot Y Hemeryck, et al.
Nutrition Reviews
|
October 4, 2023
Dietary biomarkers-an update on their validity and applicability in epidemiological studies
Rikard Landberg, Prasoona Karra, Rachel Hoobler, et al.
Metabolites
|
April 5, 2020
"notame": Workflow for Non-Targeted LC-MS Metabolic Profiling
Anton Klåvus, Marietta Kokla, Stefania Noerman, et al.
Critical Reviews in Food Science and Nutrition
|
April 29, 2026
A scoring system for validity assessment of biomarkers of food intake
Christoph Hassenberg, Carina I Mack, Claudia Favari, et al.
BMJ Open
|
April 22, 2025
Omics Approach for Personalised Prevention of Type 2 Diabetes Mellitus for African and European Populations (OPTIMA): a protocol paper
Julia H Goedecke, Ina Danquah, Carol Akinyi Abidha, et al.
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Search research articles
Search
Showing results (11-20 of 16) with videos related to
Sort By:
Page
of 2
You have reached the last page of results.
This site can display upto 16 results.
Scientific Reports
|
February 9, 2020
Plasma lipid profile associates with the improvement of psychological well-being in individuals with perceived stress symptoms
Stefania Noerman, Anton Klåvus, Elina Järvelä-Reijonen, et al.
Genes & Nutrition
|
January 8, 2020
Biomarkers of meat and seafood intake: an extensive literature review
Cătălina Cuparencu, Giulia Praticó, Lieselot Y Hemeryck, et al.
Nutrition Reviews
|
October 4, 2023
Dietary biomarkers-an update on their validity and applicability in epidemiological studies
Rikard Landberg, Prasoona Karra, Rachel Hoobler, et al.
Metabolites
|
April 5, 2020
"notame": Workflow for Non-Targeted LC-MS Metabolic Profiling
Anton Klåvus, Marietta Kokla, Stefania Noerman, et al.
Critical Reviews in Food Science and Nutrition
|
April 29, 2026
A scoring system for validity assessment of biomarkers of food intake
Christoph Hassenberg, Carina I Mack, Claudia Favari, et al.
BMJ Open
|
April 22, 2025
Omics Approach for Personalised Prevention of Type 2 Diabetes Mellitus for African and European Populations (OPTIMA): a protocol paper
Julia H Goedecke, Ina Danquah, Carol Akinyi Abidha, et al.
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of 2