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Nutrients|May 30, 2020
The Gluten Free Diet's Impact on Growth in Children with Celiac Disease in Two Different CountriesNaire Sansotta, Stefano Guandalini, Simone Romano, et al.
Journal of Pediatric Gastroenterology and Nutrition|March 30, 2018
Chapter 4. The Relationship Between the European and North American Societies for Pediatric Gastroenterology, Hepatology and NutritionCarlos H Lifschitz, Jon Vanderhoof, Harland Winter, et al.
Pediatrics|August 28, 2016
Evidence-Informed Expert Recommendations for the Management of Celiac Disease in ChildrenJohn Snyder, J Decker Butzner, Amy R DeFelice, et al.
Journal of Pediatric Gastroenterology and Nutrition|March 28, 2023
North American Society for Pediatric Gastroenterology, Hepatology, and Nutrition Position Statement for TelehealthJames P Franciosi, Elizabeth A Berg, John M Rosen, et al.
BMC Gastroenterology|April 8, 2020
Functional constipation masked as irritable bowel syndromeMonica Tosto, Paola D'Andrea, Ignazio Salamone, et al.
Expert Review of Gastroenterology & Hepatology|December 22, 2016
Small bowel villous atrophy: celiac disease and beyondLuca Elli, Federica Branchi, Reena Sidhu, et al.
The Journal of Pediatrics|October 27, 2015
Gluten Introduction to Infant Feeding and Risk of Celiac Disease: Systematic Review and Meta-AnalysisMaría Inés Pinto-Sánchez, Elena F Verdu, Edwin Liu, et al.
The Journal of Experimental Medicine|August 26, 2015
Cysteinyl leukotrienes mediate lymphokine killer activity induced by NKG2D and IL-15 in cytotoxic T cells during celiac diseaseFangming Tang, Benjamin Sally, Kathryn Lesko, et al.
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