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The Journal of Nutrition
|
January 8, 2009
Cinnamon extract protects against acute alcohol-induced liver steatosis in mice
Giridhar Kanuri, Synia Weber, Valentina Volynets, et al.
Digestive Diseases and Sciences
|
April 8, 2022
Consumption of Yeast-Fermented Wheat and Rye Breads Increases Colitis and Mortality in a Mouse Model of Colitis
Julia Zimmermann, Luigia De Fazio, Valentina Kaden-Volynets, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology
|
August 29, 2009
Serotonin reuptake transporter (SERT) plays a critical role in the onset of fructose-induced hepatic steatosis in mice
Synia Haub, Giridhar Kanuri, Valentina Volynets, et al.
European Journal of Nutrition
|
April 25, 2012
Combined arginine and glutamine decrease release of de novo synthesized leukotrienes and expression of proinflammatory cytokines in activated human intestinal mast cells
Sandra Lechowski, Katharina Feilhauer, Ludger Staib, et al.
Nutrients
|
November 13, 2020
Fructose-Induced Intestinal Microbiota Shift Following Two Types of Short-Term High-Fructose Dietary Phases
Julia Beisner, Anita Gonzalez-Granda, Maryam Basrai, et al.
International Journal of Medical Microbiology : IJMM
|
April 17, 2021
Regulation of the gut barrier by carbohydrates from diet - Underlying mechanisms and possible clinical implications
Stephan C Bischoff, Valentina Kaden-Volynets, Louisa Filipe Rosa, et al.
Plos One
|
February 27, 2016
Characterization of the Gut Microbial Community of Obese Patients Following a Weight-Loss Intervention Using Whole Metagenome Shotgun Sequencing
Sandrine Louis, Rewati-Mukund Tappu, Antje Damms-Machado, et al.
Journal of Agricultural and Food Chemistry
|
July 5, 2019
Photoautotrophically Grown <i>Chlorella vulgaris</i> Shows Genotoxic Potential but No Apoptotic Effect in Epithelial Cells
Andrea Gille, Andreas Trautmann, Manuel Rodriguez Gomez, et al.
Nutrients
|
June 24, 2022
The Microalgae <i>Phaeodactylum tricornutum</i> Is Well Suited as a Food with Positive Effects on the Intestinal Microbiota and the Generation of SCFA: Results from a Pre-Clinical Study
Lena Stiefvatter, Ulrike Neumann, Andreas Rings, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 29, 2021
Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis
Dimitra Rafailia Bakaloudi, Rocco Barazzoni, Stephan C Bischoff, et al.
Page
of 27
Search research articles
Search
Showing results (71-80 of 266) with videos related to
Sort By:
Page
of 27
The Journal of Nutrition
|
January 8, 2009
Cinnamon extract protects against acute alcohol-induced liver steatosis in mice
Giridhar Kanuri, Synia Weber, Valentina Volynets, et al.
Digestive Diseases and Sciences
|
April 8, 2022
Consumption of Yeast-Fermented Wheat and Rye Breads Increases Colitis and Mortality in a Mouse Model of Colitis
Julia Zimmermann, Luigia De Fazio, Valentina Kaden-Volynets, et al.
American Journal of Physiology. Gastrointestinal and Liver Physiology
|
August 29, 2009
Serotonin reuptake transporter (SERT) plays a critical role in the onset of fructose-induced hepatic steatosis in mice
Synia Haub, Giridhar Kanuri, Valentina Volynets, et al.
European Journal of Nutrition
|
April 25, 2012
Combined arginine and glutamine decrease release of de novo synthesized leukotrienes and expression of proinflammatory cytokines in activated human intestinal mast cells
Sandra Lechowski, Katharina Feilhauer, Ludger Staib, et al.
Nutrients
|
November 13, 2020
Fructose-Induced Intestinal Microbiota Shift Following Two Types of Short-Term High-Fructose Dietary Phases
Julia Beisner, Anita Gonzalez-Granda, Maryam Basrai, et al.
International Journal of Medical Microbiology : IJMM
|
April 17, 2021
Regulation of the gut barrier by carbohydrates from diet - Underlying mechanisms and possible clinical implications
Stephan C Bischoff, Valentina Kaden-Volynets, Louisa Filipe Rosa, et al.
Plos One
|
February 27, 2016
Characterization of the Gut Microbial Community of Obese Patients Following a Weight-Loss Intervention Using Whole Metagenome Shotgun Sequencing
Sandrine Louis, Rewati-Mukund Tappu, Antje Damms-Machado, et al.
Journal of Agricultural and Food Chemistry
|
July 5, 2019
Photoautotrophically Grown <i>Chlorella vulgaris</i> Shows Genotoxic Potential but No Apoptotic Effect in Epithelial Cells
Andrea Gille, Andreas Trautmann, Manuel Rodriguez Gomez, et al.
Nutrients
|
June 24, 2022
The Microalgae <i>Phaeodactylum tricornutum</i> Is Well Suited as a Food with Positive Effects on the Intestinal Microbiota and the Generation of SCFA: Results from a Pre-Clinical Study
Lena Stiefvatter, Ulrike Neumann, Andreas Rings, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
May 29, 2021
Impact of the first COVID-19 lockdown on body weight: A combined systematic review and a meta-analysis
Dimitra Rafailia Bakaloudi, Rocco Barazzoni, Stephan C Bischoff, et al.
Page
of 27