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Journal of Agricultural and Food Chemistry
|
November 27, 2009
Chronic dietary kudzu isoflavones improve components of metabolic syndrome in stroke-prone spontaneously hypertensive rats
Ning Peng, Jeevan K Prasain, Yanying Dai, et al.
Journal of Molecular and Cellular Cardiology
|
March 13, 2018
Genetic deletion of 12/15 lipoxygenase promotes effective resolution of inflammation following myocardial infarction
Vasundhara Kain, Kevin A Ingle, Janusz Kabarowski, et al.
Plos One
|
July 23, 2011
Identification and analysis of signaling networks potentially involved in breast carcinoma metastasis to the brain
Feng Li, Olga V Glinskii, Jianjun Zhou, et al.
Ultrasonic Imaging
|
June 7, 2017
Three-dimensional Ultrasound Elasticity Imaging on an Automated Breast Volume Scanning System
Yuqi Wang, Haidy G Nasief, Sarah Kohn, et al.
Biochimica Et Biophysica Acta
|
June 9, 2007
Curcumin reverses breast tumor exosomes mediated immune suppression of NK cell tumor cytotoxicity
Huang-Ge Zhang, Helen Kim, Cunren Liu, et al.
Trials
|
May 6, 2020
Evaluation of a ketogenic diet for improvement of neurological recovery in individuals with acute spinal cord injury: study protocol for a randomized controlled trial
Aynur Demirel, Jia Li, Casey Morrow, et al.
Oncology Reports
|
May 24, 2008
Effect of cranberry juice concentrate on chemically-induced urinary bladder cancers
Jeevan K Prasain, Kenneth Jones, Ray Moore, et al.
Spinal Cord Series and Cases
|
October 3, 2018
Evaluation of a ketogenic diet for improvement of neurological recovery in individuals with acute spinal cord injury: a pilot, randomized safety and feasibility trial
Ceren Yarar-Fisher, Adarsh Kulkarni, Jia Li, et al.
Experimental Eye Research
|
December 15, 2010
Genistein and genistein-containing dietary supplements accelerate the early stages of cataractogenesis in the male ICR/f rat
Kyle A Floyd, David R Stella, Chao-Cheng Wang, et al.
The Journal of Nutrition
|
March 22, 2007
Assessment of dietary isoflavone intake among middle-aged Chinese men
Sang-Ah Lee, Wanqing Wen, Yong-Bing Xiang, et al.
Page
of 25
Search research articles
Search
Showing results (131-140 of 245) with videos related to
Sort By:
Page
of 25
Journal of Agricultural and Food Chemistry
|
November 27, 2009
Chronic dietary kudzu isoflavones improve components of metabolic syndrome in stroke-prone spontaneously hypertensive rats
Ning Peng, Jeevan K Prasain, Yanying Dai, et al.
Journal of Molecular and Cellular Cardiology
|
March 13, 2018
Genetic deletion of 12/15 lipoxygenase promotes effective resolution of inflammation following myocardial infarction
Vasundhara Kain, Kevin A Ingle, Janusz Kabarowski, et al.
Plos One
|
July 23, 2011
Identification and analysis of signaling networks potentially involved in breast carcinoma metastasis to the brain
Feng Li, Olga V Glinskii, Jianjun Zhou, et al.
Ultrasonic Imaging
|
June 7, 2017
Three-dimensional Ultrasound Elasticity Imaging on an Automated Breast Volume Scanning System
Yuqi Wang, Haidy G Nasief, Sarah Kohn, et al.
Biochimica Et Biophysica Acta
|
June 9, 2007
Curcumin reverses breast tumor exosomes mediated immune suppression of NK cell tumor cytotoxicity
Huang-Ge Zhang, Helen Kim, Cunren Liu, et al.
Trials
|
May 6, 2020
Evaluation of a ketogenic diet for improvement of neurological recovery in individuals with acute spinal cord injury: study protocol for a randomized controlled trial
Aynur Demirel, Jia Li, Casey Morrow, et al.
Oncology Reports
|
May 24, 2008
Effect of cranberry juice concentrate on chemically-induced urinary bladder cancers
Jeevan K Prasain, Kenneth Jones, Ray Moore, et al.
Spinal Cord Series and Cases
|
October 3, 2018
Evaluation of a ketogenic diet for improvement of neurological recovery in individuals with acute spinal cord injury: a pilot, randomized safety and feasibility trial
Ceren Yarar-Fisher, Adarsh Kulkarni, Jia Li, et al.
Experimental Eye Research
|
December 15, 2010
Genistein and genistein-containing dietary supplements accelerate the early stages of cataractogenesis in the male ICR/f rat
Kyle A Floyd, David R Stella, Chao-Cheng Wang, et al.
The Journal of Nutrition
|
March 22, 2007
Assessment of dietary isoflavone intake among middle-aged Chinese men
Sang-Ah Lee, Wanqing Wen, Yong-Bing Xiang, et al.
Page
of 25