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International Journal of Food Microbiology|November 5, 2010
Thermophilic bacilli and their importance in dairy processingSara A Burgess, Denise Lindsay, Steve H Flint
Food Microbiology|April 28, 2020
Bacillus cereus spores and toxins - The potential role of biofilmsYiying Huang, Steve H Flint, Jon S Palmer
Meat Science|October 9, 2012
Reduction of spoilage of chilled vacuum-packed lamb by psychrotolerant clostridiaKatharine H Adam, Steve H Flint, Gale Brightwell
Methods in Molecular Biology (Clifton, N.J.)|March 26, 2014
Biofilms of thermophilic bacilli isolated from dairy processing plants and efficacy of sanitizersSara A Burgess, Denise Lindsay, Steve H Flint
Journal of Industrial Microbiology & Biotechnology|September 18, 2009
Biofilm growth of individual and dual strains of Klebsiella oxytoca from the dairy industry on ultrafiltration membranesXuemei Tang, Steve H Flint, Rod J Bennett, et al.
Genome Announcements|October 17, 2015
Draft Genome Sequences of Three Strains of Geobacillus stearothermophilus Isolated from a Milk Powder Manufacturing PlantSara A Burgess, Murray P Cox, Steve H Flint, et al.
Microbiology Resource Announcements|December 13, 2022
Complete Genome Sequences of Eight Faecalibacterium sp. Strains Isolated from Healthy Human StoolDavide Fraccascia, Ryan M Chanyi, Eric Altermann, et al.
Veterinary Sciences|January 20, 2018
Biofilm-Forming Potential of Staphylococcus aureus Isolated from Clinical Mastitis Cases in New ZealandShirli Notcovich, Gina DeNicolo, Steve H Flint, et al.
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