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The Journal of Steroid Biochemistry and Molecular Biology|January 15, 2022
Vitamin D metabolites and risk of first clinical diagnosis of central nervous system demyelinationCourtney Tiller, Lucinda J Black, Anne-Louise Ponsonby, et al.
Multiple Sclerosis and Related Disorders|February 12, 2022
Psychological impacts of COVID-19 pandemic on individuals living with multiple sclerosis: A rapid systematic reviewAmin Zarghami, Mohammad A Hussain, Julie A Campbell, et al.
Journal of Photochemistry and Photobiology. B, Biology|January 21, 2015
Weekend personal ultraviolet radiation exposure in four cities in Australia: influence of temperature, humidity and ambient ultraviolet radiationFan Xiang, Simone Harrison, Madeleine Nowak, et al.
Frontiers in Neurology|March 7, 2019
Higher Non-processed Red Meat Consumption Is Associated With a Reduced Risk of Central Nervous System DemyelinationLucinda J Black, Gabrielle S Bowe, Gavin Pereira, et al.
European Journal of Clinical Nutrition|August 10, 2019
Higher fish consumption and lower risk of central nervous system demyelinationLucinda J Black, Yun Zhao, Yee Cheng Peng, et al.
Multiple Sclerosis and Related Disorders|July 30, 2023
Disease-modifying therapies do not affect sleep quality or daytime sleepiness in a large Australian MS cohortJason A Turner, Laura L Laslett, Christine Padgett, et al.
Environmental Epigenetics|May 27, 2026
DNA methylation mediates the multiple sclerosis onset risk associated with HHV-6 DNA positivityAlex Eisner, Steve Simpson-Yap, Daniel J Park, et al.
European Journal of Neurology|May 1, 2021
Comorbidity patterns in people with multiple sclerosis: A latent class analysis of the Australian Multiple Sclerosis Longitudinal StudyLara Marie Pangan Lo, Bruce V Taylor, Tania Winzenberg, et al.
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