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Journal of Agricultural and Food Chemistry
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May 1, 2025
Structural Dynamics, Gut Microbiota Modulation, and Immunological Impacts of Shiitake Mushroom β-Glucan during In Vitro Intestinal Fermentation
Huanhuan Liu, Qiannan Wang, Lin Zeng, et al.
Food & Function
|
January 4, 2023
Polysaccharides from natural <i>Cordyceps sinensis</i> attenuated dextran sodium sulfate-induced colitis in C57BL/6J mice
Shuping Chen, Junqiao Wang, Nan Dong, et al.
Carbohydrate Polymers
|
December 5, 2013
Physicochemical characterization of a high molecular weight bioactive β-D-glucan from the fruiting bodies of Ganoderma lucidum
Yanfang Liu, Jingsong Zhang, Qingjiu Tang, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 29, 2025
Artificial Intelligence Reshaping Non-Starch Polysaccharides Research: A Comprehensive Review of Intelligent Integration From Extraction Optimization to Functional Design
Jixiang Zhang, Zhiyuan Xu, Cheng Zhong, et al.
International Journal of Biological Macromolecules
|
July 25, 2020
Comparative study on glucomannans with different structural characteristics: Functional properties and intestinal production of short chain fatty acids
Xiao-Dan Shi, Jun-Yi Yin, Steve W Cui, et al.
Food Chemistry
|
August 19, 2020
Effects of soluble dietary fibers on the viscosity property and digestion kinetics of corn starch digesta
Hui Zhang, Zhi Li, Lele Zhang, et al.
Journal of Agricultural and Food Chemistry
|
March 8, 2024
Glucans from <i>Armillaria luteo-virens</i>: Structural Characterization and In Vivo Immunomodulatory Investigation under Different Administration Routes
Yan Liu, Yanmei Li, Bo Sun, et al.
International Journal of Biological Macromolecules
|
March 18, 2018
Triple helix conformation of β-d-glucan from Ganoderma lucidum and effect of molecular weight on its immunostimulatory activity
Yanfang Liu, Qingjiu Tang, Jingsong Zhang, et al.
Carbohydrate Research
|
February 7, 2026
2D HSQC-derived "dark forest" image with enhanced local resolution via first derivative processing-logarithmic cosine transformation (FDP-LCT): Demonstration on per-O-ethylated kappa- and iota-carrageenans
Xiaohui Xing, Jeffrey P Tingley, Barinder Bajwa, et al.
Carbohydrate Polymers
|
September 10, 2022
Comprehensive characterization of glucomannans from different sources to trigger moderate macrophages immune activation
Mingzhi Li, Xiaojun Huang, Jiajia Wen, et al.
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Search research articles
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Showing results (61-70 of 100) with videos related to
Sort By:
Page
of 10
Journal of Agricultural and Food Chemistry
|
May 1, 2025
Structural Dynamics, Gut Microbiota Modulation, and Immunological Impacts of Shiitake Mushroom β-Glucan during In Vitro Intestinal Fermentation
Huanhuan Liu, Qiannan Wang, Lin Zeng, et al.
Food & Function
|
January 4, 2023
Polysaccharides from natural <i>Cordyceps sinensis</i> attenuated dextran sodium sulfate-induced colitis in C57BL/6J mice
Shuping Chen, Junqiao Wang, Nan Dong, et al.
Carbohydrate Polymers
|
December 5, 2013
Physicochemical characterization of a high molecular weight bioactive β-D-glucan from the fruiting bodies of Ganoderma lucidum
Yanfang Liu, Jingsong Zhang, Qingjiu Tang, et al.
Comprehensive Reviews in Food Science and Food Safety
|
December 29, 2025
Artificial Intelligence Reshaping Non-Starch Polysaccharides Research: A Comprehensive Review of Intelligent Integration From Extraction Optimization to Functional Design
Jixiang Zhang, Zhiyuan Xu, Cheng Zhong, et al.
International Journal of Biological Macromolecules
|
July 25, 2020
Comparative study on glucomannans with different structural characteristics: Functional properties and intestinal production of short chain fatty acids
Xiao-Dan Shi, Jun-Yi Yin, Steve W Cui, et al.
Food Chemistry
|
August 19, 2020
Effects of soluble dietary fibers on the viscosity property and digestion kinetics of corn starch digesta
Hui Zhang, Zhi Li, Lele Zhang, et al.
Journal of Agricultural and Food Chemistry
|
March 8, 2024
Glucans from <i>Armillaria luteo-virens</i>: Structural Characterization and In Vivo Immunomodulatory Investigation under Different Administration Routes
Yan Liu, Yanmei Li, Bo Sun, et al.
International Journal of Biological Macromolecules
|
March 18, 2018
Triple helix conformation of β-d-glucan from Ganoderma lucidum and effect of molecular weight on its immunostimulatory activity
Yanfang Liu, Qingjiu Tang, Jingsong Zhang, et al.
Carbohydrate Research
|
February 7, 2026
2D HSQC-derived "dark forest" image with enhanced local resolution via first derivative processing-logarithmic cosine transformation (FDP-LCT): Demonstration on per-O-ethylated kappa- and iota-carrageenans
Xiaohui Xing, Jeffrey P Tingley, Barinder Bajwa, et al.
Carbohydrate Polymers
|
September 10, 2022
Comprehensive characterization of glucomannans from different sources to trigger moderate macrophages immune activation
Mingzhi Li, Xiaojun Huang, Jiajia Wen, et al.
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