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Obesity (Silver Spring, Md.)
|
December 10, 2013
Relationship between raised BMI and sugar sweetened beverage and high fat food consumption among children
Lynne Millar, Bosco Rowland, Melanie Nichols, et al.
Frontiers in Public Health
|
April 10, 2023
Success of community-based system dynamics in prevention interventions: A systematic review of the literature
Tiana Felmingham, Kathryn Backholer, Elizabeth Hoban, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
December 28, 2025
Creating Health-Enabling Supermarkets in Australia: Using the Store Scout App in Health Promotion Practice
Rebecca Bennett, Laura Duff, Kate Mallia, et al.
Plos One
|
June 20, 2023
Perceived impacts of COVID-19 and bushfires on the implementation of an obesity prevention trial in Northeast Victoria, Australia
Jillian Whelan, Monique Hillenaar, Penny Fraser, et al.
Public Health Nutrition
|
March 2, 2022
Use of artificial intelligence to enable dark nudges by transnational food and beverage companies: analysis of company documents
Ruby Brooks, Duy Nguyen, Asim Bhatti, et al.
JMIR Research Protocols
|
December 14, 2017
Mobile Health Technology (mDiab) for the Prevention of Type 2 Diabetes: Protocol for a Randomized Controlled Trial
Shruti Muralidharan, Viswanathan Mohan, Ranjit Mohan Anjana, et al.
Plos One
|
March 30, 2018
Understanding a successful obesity prevention initiative in children under 5 from a systems perspective
Brynle Owen, Andrew D Brown, Jill Kuhlberg, et al.
International Journal of Health Policy and Management
|
August 6, 2025
Advancing Applications of System Dynamics in Critical Food Systems Research Comment on "Using System Dynamics to Understand Transnational Corporate Power in Diet-Related Non-communicable Disease Prevention Policy-Making: A Case Study of South Africa"
Andrew D Brown, Simone Sherriff, Benjamin Wood, et al.
Public Health Nutrition
|
October 24, 2024
Using spatial analysis to examine inequalities and temporal trends in food retail accessibility
Cindy Needham, Claudia Strugnell, Liliana Orellana, et al.
Plos One
|
July 9, 2015
A Community Based Systems Diagram of Obesity Causes
Steven Allender, Brynle Owen, Jill Kuhlberg, et al.
Page
of 22
Search research articles
Search
Showing results (101-110 of 216) with videos related to
Sort By:
Page
of 22
Obesity (Silver Spring, Md.)
|
December 10, 2013
Relationship between raised BMI and sugar sweetened beverage and high fat food consumption among children
Lynne Millar, Bosco Rowland, Melanie Nichols, et al.
Frontiers in Public Health
|
April 10, 2023
Success of community-based system dynamics in prevention interventions: A systematic review of the literature
Tiana Felmingham, Kathryn Backholer, Elizabeth Hoban, et al.
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
December 28, 2025
Creating Health-Enabling Supermarkets in Australia: Using the Store Scout App in Health Promotion Practice
Rebecca Bennett, Laura Duff, Kate Mallia, et al.
Plos One
|
June 20, 2023
Perceived impacts of COVID-19 and bushfires on the implementation of an obesity prevention trial in Northeast Victoria, Australia
Jillian Whelan, Monique Hillenaar, Penny Fraser, et al.
Public Health Nutrition
|
March 2, 2022
Use of artificial intelligence to enable dark nudges by transnational food and beverage companies: analysis of company documents
Ruby Brooks, Duy Nguyen, Asim Bhatti, et al.
JMIR Research Protocols
|
December 14, 2017
Mobile Health Technology (mDiab) for the Prevention of Type 2 Diabetes: Protocol for a Randomized Controlled Trial
Shruti Muralidharan, Viswanathan Mohan, Ranjit Mohan Anjana, et al.
Plos One
|
March 30, 2018
Understanding a successful obesity prevention initiative in children under 5 from a systems perspective
Brynle Owen, Andrew D Brown, Jill Kuhlberg, et al.
International Journal of Health Policy and Management
|
August 6, 2025
Advancing Applications of System Dynamics in Critical Food Systems Research Comment on "Using System Dynamics to Understand Transnational Corporate Power in Diet-Related Non-communicable Disease Prevention Policy-Making: A Case Study of South Africa"
Andrew D Brown, Simone Sherriff, Benjamin Wood, et al.
Public Health Nutrition
|
October 24, 2024
Using spatial analysis to examine inequalities and temporal trends in food retail accessibility
Cindy Needham, Claudia Strugnell, Liliana Orellana, et al.
Plos One
|
July 9, 2015
A Community Based Systems Diagram of Obesity Causes
Steven Allender, Brynle Owen, Jill Kuhlberg, et al.
Page
of 22