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Diabetes Care
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September 20, 2011
Association of increased upper trunk and decreased leg fat with 2-h glucose in control and HIV-infected persons
Lisa A Kosmiski, Rebecca Scherzer, Steven B Heymsfield, et al.
The Journal of Nutrition
|
February 9, 2022
Reply to DA Booth
David S Ludwig, Julia M W Wong, Shui Yu, et al.
Chemico-Biological Interactions
|
March 18, 2014
Effects of three intense sweeteners on fat storage in the C. elegans model
Jolene Zheng, Frank L Greenway, Steven B Heymsfield, et al.
Sleep
|
February 6, 2008
Sleep duration as a risk factor for diabetes incidence in a large U.S. sample
James E Gangwisch, Steven B Heymsfield, Bernadette Boden-Albala, et al.
NPJ Digital Medicine
|
February 2, 2025
3D convolutional deep learning for nonlinear estimation of body composition from whole body morphology
Isaac Y Tian, Jason Liu, Michael C Wong, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
July 15, 2009
Relationship between adiposity and cardiovascular risk factors in prevalent hemodialysis patients
George A Kaysen, Peter Kotanko, Fansan Zhu, et al.
The Journal of Nutrition
|
September 29, 2021
Stimulated Insulin Secretion Predicts Changes in Body Composition Following Weight Loss in Adults with High BMI
Julia M W Wong, Shui Yu, Clement Ma, et al.
Nature Medicine
|
March 2, 2026
Bimagrumab plus semaglutide alone or in combination for the treatment of obesity: a randomized phase 2 trial
Steven B Heymsfield, Louis J Aronne, Penelope Montgomery, et al.
Physiological Reports
|
March 23, 2023
Bioelectrical impedance phase angle is associated with physical performance before but not after simulated multi-stressor military operations
Alyssa N Varanoske, Melissa N Harris, Callie Hebert, et al.
Nutrition Journal
|
November 20, 2003
Results of soy-based meal replacement formula on weight, anthropometry, serum lipids & blood pressure during a 40-week clinical weight loss trial
Kevin R Fontaine, Dongyan Yang, Gary L Gadbury, et al.
Page
of 55
Search research articles
Search
Showing results (411-420 of 546) with videos related to
Sort By:
Page
of 55
Diabetes Care
|
September 20, 2011
Association of increased upper trunk and decreased leg fat with 2-h glucose in control and HIV-infected persons
Lisa A Kosmiski, Rebecca Scherzer, Steven B Heymsfield, et al.
The Journal of Nutrition
|
February 9, 2022
Reply to DA Booth
David S Ludwig, Julia M W Wong, Shui Yu, et al.
Chemico-Biological Interactions
|
March 18, 2014
Effects of three intense sweeteners on fat storage in the C. elegans model
Jolene Zheng, Frank L Greenway, Steven B Heymsfield, et al.
Sleep
|
February 6, 2008
Sleep duration as a risk factor for diabetes incidence in a large U.S. sample
James E Gangwisch, Steven B Heymsfield, Bernadette Boden-Albala, et al.
NPJ Digital Medicine
|
February 2, 2025
3D convolutional deep learning for nonlinear estimation of body composition from whole body morphology
Isaac Y Tian, Jason Liu, Michael C Wong, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation
|
July 15, 2009
Relationship between adiposity and cardiovascular risk factors in prevalent hemodialysis patients
George A Kaysen, Peter Kotanko, Fansan Zhu, et al.
The Journal of Nutrition
|
September 29, 2021
Stimulated Insulin Secretion Predicts Changes in Body Composition Following Weight Loss in Adults with High BMI
Julia M W Wong, Shui Yu, Clement Ma, et al.
Nature Medicine
|
March 2, 2026
Bimagrumab plus semaglutide alone or in combination for the treatment of obesity: a randomized phase 2 trial
Steven B Heymsfield, Louis J Aronne, Penelope Montgomery, et al.
Physiological Reports
|
March 23, 2023
Bioelectrical impedance phase angle is associated with physical performance before but not after simulated multi-stressor military operations
Alyssa N Varanoske, Melissa N Harris, Callie Hebert, et al.
Nutrition Journal
|
November 20, 2003
Results of soy-based meal replacement formula on weight, anthropometry, serum lipids & blood pressure during a 40-week clinical weight loss trial
Kevin R Fontaine, Dongyan Yang, Gary L Gadbury, et al.
Page
of 55