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Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
May 23, 2026
Impact of formaldehyde application in commercial hatchers on chick intestinal microbiota
Brett D Meisinger, Criag D Coufal, Elena G Olson, et al.
Pathogens (Basel, Switzerland)
|
May 4, 2026
Impact of Encapsulated Iron Availability on the Growth Kinetics of <i>Campylobacter jejuni</i>
Elena G Olson, Emily A Matiak, Joshua A Jendza, et al.
Frontiers in Microbiology
|
March 20, 2018
Microbiome Profiles of Commercial Broilers Through Evisceration and Immersion Chilling During Poultry Slaughter and the Identification of Potential Indicator Microorganisms
John A Handley, Si Hong Park, Sun Ae Kim, et al.
Poultry Science
|
March 29, 2022
Communicating the utility of the microbiome and bioinformatics to small flock poultry producers
Steven C Ricke, Dana K Dittoe, Ashley A Tarcin, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
May 8, 2012
In vitro effects of citrus oils against Mycobacterium tuberculosis and non-tuberculous Mycobacteria of clinical importance
Philip G Crandall, Steven C Ricke, Corliss A O'Bryan, et al.
Journal of Food Science
|
March 16, 2012
Inhibition of Listeria monocytogenes by exposure to a combination of nisin and cold-pressed terpeneless Valencia oil
Erin M Shannon, Sara R Milillo, Michael G Johnson, et al.
Critical Reviews in Food Science and Nutrition
|
November 14, 2018
Swabbing the surface: critical factors in environmental monitoring and a path towards standardization and improvement
Sarah L Jones, Steven C Ricke, D Keith Roper, et al.
Journal of Visualized Experiments : Jove
|
May 4, 2026
Generating Interactive 3D Spatial Visualizations of Microbial Abundance in Poultry Litter Using RStudio
M A Peckenschneider, E G Olson, J K Byrnes, et al.
Journal of Food Protection
|
June 14, 2012
Screening of commercial and pecan shell-extracted liquid smoke agents as natural antimicrobials against foodborne pathogens
Ellen J Van Loo, D Babu, Philip G Crandall, et al.
Methods in Enzymology
|
December 12, 2002
Functional screening of bacterial genome for virulence genes by transposon footprinting
Young Min Kwon, Leon F Kubena, David J Nisbet, et al.
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of 23
Search research articles
Search
Showing results (71-80 of 229) with videos related to
Sort By:
Page
of 23
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
May 23, 2026
Impact of formaldehyde application in commercial hatchers on chick intestinal microbiota
Brett D Meisinger, Criag D Coufal, Elena G Olson, et al.
Pathogens (Basel, Switzerland)
|
May 4, 2026
Impact of Encapsulated Iron Availability on the Growth Kinetics of <i>Campylobacter jejuni</i>
Elena G Olson, Emily A Matiak, Joshua A Jendza, et al.
Frontiers in Microbiology
|
March 20, 2018
Microbiome Profiles of Commercial Broilers Through Evisceration and Immersion Chilling During Poultry Slaughter and the Identification of Potential Indicator Microorganisms
John A Handley, Si Hong Park, Sun Ae Kim, et al.
Poultry Science
|
March 29, 2022
Communicating the utility of the microbiome and bioinformatics to small flock poultry producers
Steven C Ricke, Dana K Dittoe, Ashley A Tarcin, et al.
Journal of Environmental Science and Health. Part. B, Pesticides, Food Contaminants, and Agricultural Wastes
|
May 8, 2012
In vitro effects of citrus oils against Mycobacterium tuberculosis and non-tuberculous Mycobacteria of clinical importance
Philip G Crandall, Steven C Ricke, Corliss A O'Bryan, et al.
Journal of Food Science
|
March 16, 2012
Inhibition of Listeria monocytogenes by exposure to a combination of nisin and cold-pressed terpeneless Valencia oil
Erin M Shannon, Sara R Milillo, Michael G Johnson, et al.
Critical Reviews in Food Science and Nutrition
|
November 14, 2018
Swabbing the surface: critical factors in environmental monitoring and a path towards standardization and improvement
Sarah L Jones, Steven C Ricke, D Keith Roper, et al.
Journal of Visualized Experiments : Jove
|
May 4, 2026
Generating Interactive 3D Spatial Visualizations of Microbial Abundance in Poultry Litter Using RStudio
M A Peckenschneider, E G Olson, J K Byrnes, et al.
Journal of Food Protection
|
June 14, 2012
Screening of commercial and pecan shell-extracted liquid smoke agents as natural antimicrobials against foodborne pathogens
Ellen J Van Loo, D Babu, Philip G Crandall, et al.
Methods in Enzymology
|
December 12, 2002
Functional screening of bacterial genome for virulence genes by transposon footprinting
Young Min Kwon, Leon F Kubena, David J Nisbet, et al.
Page
of 23