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IEEE Transactions on Bio-Medical Engineering|November 13, 2018
A multi-channel approach for cortical stimulation artefact suppression in depth EEG signals using time-frequency and spatial filteringAbhijit Bhattacharyya, Radu Ranta, Steven Le Cam, et al.
Food Research International (Ottawa, Ont.)|June 30, 2024
In vitro gastrointestinal digestion of cow's and sheep's dairy products: Impact of species and structureTanguy Saviard, Olivia Menard, Stefano Nebbia, et al.
British Journal of Haematology|January 10, 2006
Lack of CD27 in myeloma delineates different presentation and outcomePhilippe Moreau, Nelly Robillard, Gaétan Jégo, et al.
Pediatric Research|September 5, 2013
Immune response to intrathecal enzyme replacement therapy in mucopolysaccharidosis I patientsMoin Vera, Steven Le, Shih-Hsin Kan, et al.
BMC Cancer|October 15, 2016
The REFRACT-LYMA cohort study: a French observational prospective cohort study of patients with mantle cell lymphomaMatthieu Hanf, David Chiron, Sophie de Visme, et al.
Food Chemistry|September 24, 2013
Acid and rennet gels exhibit strong differences in the kinetics of milk protein digestion and amino acid bioavailabilityFlorence Barbé, Olivia Ménard, Yann Le Gouar, et al.
Food Chemistry|December 1, 2012
The heat treatment and the gelation are strong determinants of the kinetics of milk proteins digestion and of the peripheral availability of amino acidsFlorence Barbé, Olivia Ménard, Yann Le Gouar, et al.
The Journal of Clinical Investigation|July 26, 2008
Immune tolerance improves the efficacy of enzyme replacement therapy in canine mucopolysaccharidosis IPatricia Dickson, Maryn Peinovich, Michael McEntee, et al.
Computerized Medical Imaging and Graphics : the Official Journal of the Computerized Medical Imaging Society|January 16, 2025
PET-based lesion graphs meet clinical data: An interpretable cross-attention framework for DLBCL treatment response predictionOriane Thiery, Mira Rizkallah, Clément Bailly, et al.
Food Research International (Ottawa, Ont.)|May 31, 2023
Quantitative magnetic resonance imaging of in vitro gastrointestinal digestion of a bread and cheese mealMaja Musse, Steven Le Feunteun, Guylaine Collewet, et al.
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