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Advances in Nutrition (Bethesda, Md.)|July 16, 2020
Optimizing Adult Protein Intake During Catabolic Health ConditionsStuart M Phillips, Douglas Paddon-Jones, Donald K LaymanNutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|April 8, 2017
Variation in Protein Origin and Utilization: Research and Clinical ApplicationDouglas Paddon-Jones, Jorge A Coss-Bu, Claudia R Morris, et al.The Journal of Nutrition|July 22, 2006
Interplay of stress and physical inactivity on muscle loss: Nutritional countermeasuresDouglas Paddon-JonesNutrition in Clinical Practice : Official Publication of the American Society for Parenteral and Enteral Nutrition|April 8, 2017
Protein Turnover and Metabolism in the Elderly Intensive Care Unit PatientStuart M Phillips, Roland N Dickerson, Frederick A Moore, et al.Current Opinion in Clinical Nutrition and Metabolic Care|December 7, 2013
Dietary protein and muscle in older personsDouglas Paddon-Jones, Heather LeidyThe Journal of Nutrition|January 31, 2014
Dietary protein distribution positively influences 24-h muscle protein synthesis in healthy adultsMadonna M Mamerow, Joni A Mettler, Kirk L English, et al.The Journal of Nutrition|March 17, 2023
Important Concepts in Protein Nutrition, Aging, and Skeletal Muscle: Honoring Dr Douglas Paddon-Jones (1969-2021) by Highlighting His Research ContributionsEmily J Arentson-Lantz, Donald K Layman, Heather J Leidy, et al.Current Opinion in Clinical Nutrition and Metabolic Care|November 10, 2009
Protecting muscle mass and function in older adults during bed restKirk L English, Douglas Paddon-JonesCurrent Opinion in Clinical Nutrition and Metabolic Care|December 6, 2008
Dietary protein recommendations and the prevention of sarcopeniaDouglas Paddon-Jones, Blake B RasmussenThe Journal of Nutrition|January 7, 2003
The role of leucine in weight loss diets and glucose homeostasisDonald K LaymanPageof 49