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Nutrients|August 14, 2025
Effect of Akkermansia muciniphila on GLP-1 and Insulin SecretionAnanta Prasad Arukha, Subhendu Nayak, Durga Madhab SwainPlants (Basel, Switzerland)|September 23, 2022
Proteomic and Genomic Studies of Micronutrient Deficiency and Toxicity in PlantsSuchismita Prusty, Ranjan Kumar Sahoo, Subhendu Nayak, et al.Cureus|January 6, 2025
Purple Tea (Camellia sinensis var. assamica) Leaves and Obesity Management: A Review of 1,2-Di-Galloyl-4,6-Hexahydroxydiphenoyl-β-D-Glucose's (GHG) Potential Health Benefits, and Future ProspectsArun Kumar Balasubramaniam, Ashmitha Elangovan, Maheen Abdul Rahman, et al.Plants (Basel, Switzerland)|July 27, 2024
CRISPR/Cas-Mediated Genome Engineering in Plants: Application and ProspectivesSwetaleena Mishra, Subhendu Nayak, Narendra Tuteja, et al.Microorganisms|June 24, 2022
Plasmid-Based Gene Expression Systems for Lactic Acid Bacteria: A ReviewTawsif Ahmed Kazi, Aparupa Acharya, Bidhan Chandra Mukhopadhyay, et al.Fitoterapia|April 9, 2025
Propolis: A comprehensive review on the nature's polyphenolic wonderArun Kumar Balasubramaniam, Ashmitha Elangovan, Maheen Abdul Rahman, et al.Journal of Cosmetic Dermatology|April 8, 2026
Prospective, Randomized, Double-Blind, Placebo-Controlled Study of an Oral Antioxidant-Rich Synbiotic Supplement on Skin Health and PhotoagingLaila Afzal, Nhi Nguyen, Nasima Afzal, et al.Pageof 1