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Suey S Y Yeung

Showing results (1-10 of 26) with videos related to

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Nutrients|November 11, 2022
Association of Plant Protein Intake with Change in Physical Performance in Chinese Community-Dwelling Older AdultsSuey S Y Yeung, Jean Woo
Archives of Gerontology and Geriatrics|December 5, 2022
C-reactive protein and muscle-related measures over 14 years in Chinese community-dwelling older adultsSuey S Y Yeung, Timothy Kwok, Jean Woo
Current Opinion in Clinical Nutrition and Metabolic Care|July 31, 2023
Composition of healthy diets for older personsSuey S Y Yeung, Michelle Kwan, Jean Woo
European Journal of Nutrition|January 15, 2022
Higher fruit and vegetable variety associated with lower risk of cognitive impairment in Chinese community-dwelling older men: a 4-year cohort studySuey S Y Yeung, Timothy Kwok, Jean Woo
Nutrients|December 28, 2021
Healthy Diet for Healthy AgingSuey S Y Yeung, Michelle Kwan, Jean Woo
International Journal of Environmental Research and Public Health|September 23, 2022
A Nutritionally Complete Oral Nutritional Supplement Powder Improved Nutritional Outcomes in Free-Living Adults at Risk of Malnutrition: A Randomized Controlled TrialSuey S Y Yeung, Jenny S W Lee, Timothy Kwok
Current Opinion in Clinical Nutrition and Metabolic Care|December 16, 2020
Protein and physical activity in older personsSuey S Y Yeung, Ruth S M Chan, Jean Woo
Gerontology|September 13, 2021
Serum Amino Acids Patterns and 4-Year Sarcopenia Risk in Community-Dwelling Chinese Older AdultsSuey S Y Yeung, Zoe L Y Zhu, Timothy Kwok, et al.
Journal of Nutritional Science|September 16, 2021
Certain dietary patterns are associated with GLIM criteria among Chinese community-dwelling older adults: a cross-sectional analysisSuey S Y Yeung, Ruth S M Chan, Jenny S W Lee, et al.
The Journal of Pediatrics|June 18, 2021
Eating Behaviors and Diet Quality in Chinese Preschoolers with and without Autism Spectrum Disorder: A Case-Control StudySuey S Y Yeung, Ruth Chan, Liz Li, et al.
Pageof 3

Showing results (1-10 of 26) with videos related to

Sort By:
Pageof 3
Nutrients|November 11, 2022
Association of Plant Protein Intake with Change in Physical Performance in Chinese Community-Dwelling Older AdultsSuey S Y Yeung, Jean Woo
Archives of Gerontology and Geriatrics|December 5, 2022
C-reactive protein and muscle-related measures over 14 years in Chinese community-dwelling older adultsSuey S Y Yeung, Timothy Kwok, Jean Woo
Current Opinion in Clinical Nutrition and Metabolic Care|July 31, 2023
Composition of healthy diets for older personsSuey S Y Yeung, Michelle Kwan, Jean Woo
European Journal of Nutrition|January 15, 2022
Higher fruit and vegetable variety associated with lower risk of cognitive impairment in Chinese community-dwelling older men: a 4-year cohort studySuey S Y Yeung, Timothy Kwok, Jean Woo
Nutrients|December 28, 2021
Healthy Diet for Healthy AgingSuey S Y Yeung, Michelle Kwan, Jean Woo
International Journal of Environmental Research and Public Health|September 23, 2022
A Nutritionally Complete Oral Nutritional Supplement Powder Improved Nutritional Outcomes in Free-Living Adults at Risk of Malnutrition: A Randomized Controlled TrialSuey S Y Yeung, Jenny S W Lee, Timothy Kwok
Current Opinion in Clinical Nutrition and Metabolic Care|December 16, 2020
Protein and physical activity in older personsSuey S Y Yeung, Ruth S M Chan, Jean Woo
Gerontology|September 13, 2021
Serum Amino Acids Patterns and 4-Year Sarcopenia Risk in Community-Dwelling Chinese Older AdultsSuey S Y Yeung, Zoe L Y Zhu, Timothy Kwok, et al.
Journal of Nutritional Science|September 16, 2021
Certain dietary patterns are associated with GLIM criteria among Chinese community-dwelling older adults: a cross-sectional analysisSuey S Y Yeung, Ruth S M Chan, Jenny S W Lee, et al.
The Journal of Pediatrics|June 18, 2021
Eating Behaviors and Diet Quality in Chinese Preschoolers with and without Autism Spectrum Disorder: A Case-Control StudySuey S Y Yeung, Ruth Chan, Liz Li, et al.
Pageof 3