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International Journal of Biological Macromolecules|October 14, 2023
Synergistic effect of lactoferrin and osteopontin on intestinal barrier injuryChuangang Li, Yanan Sun, Tingchao He, et al.Food Research International (Ottawa, Ont.)|April 9, 2026
Global evidence on vitamins in human milk: A 2002-2022 systematic review with a focus on China and implications for maternal diet and infant formulaYan Yang, Xinggang Ni, Nian Liu, et al.Frontiers in Microbiology|September 29, 2023
Functional proteins in breast milk and their correlation with the development of the infant gut microbiota: a study of mother-infant pairsMenglu Xi, Dong Liang, Yalu Yan, et al.Food & Function|January 14, 2026
Walnut peptide and theanine combination ameliorates sleep disorders: a multi-species study including a human trialJun Gong, Xiuzhen Jia, Lei Wang, et al.Journal of Agricultural and Food Chemistry|March 4, 2025
Effect of Different Ratios of α-Lactalbumin to β-Casein in Infant Formula on True Ileal Digestibility and Intestinal Morphology of Suckling PigletsYuliang Wu, Yalu Yan, Xia Xiong, et al.Advances in Nutrition (Bethesda, Md.)|April 5, 2024
Infant Formulas With Partially or Extensively Hydrolyzed Milk Proteins for the Prevention of Allergic Diseases: A Systematic Review and Meta-Analysis of Clinical TrialsXiaoxu Li, Tingchao He, Sufang Duan, et al.Foods (Basel, Switzerland)|July 28, 2026
Combined Supplementation of Rumen-Protected Algae Powder and Rumen-Protected Choline Increases Docosahexaenoic Acid Content in Goat MilkSenyang Hu, Zihao Wang, Hejing Tang, et al.Food & Function|January 2, 2024
Immunoregulation of bovine lactoferrin together with osteopontin promotes immune system development and maturationChuangang Li, Yao Lu, Jian Wang, et al.The Journal of Nutrition|October 20, 2023
An Accurate Estimate of the Amino Acid Content of Human Milk Collected from Chinese Women Adjusted for Differences in Amino Acid DigestibilitySuzanne M Hodgkinson, Xia Xiong, Yalu Yan, et al.Frontiers in Nutrition|August 14, 2025
The influence of human milk composition and its microbiome on the gut microecology and early growth and development of preterm infants (the YI study): protocol design and cohort profileXinyue Wang, Yan Feng, Yilan Li, et al.Pageof 6