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Journal of the Science of Food and Agriculture
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October 16, 2020
Dietary 25-hydroxycholecalciferol supplementation improves performance, immunity, antioxidant status, intestinal morphology, and bone quality in weaned piglets
Lianhua Zhang, Sujie Liu, Xiangshu Piao
Frontiers in Microbiology
|
August 2, 2021
Changes in Growth Performance and Ileal Microbiota Composition by Xylanase Supplementation in Broilers Fed Wheat-Based Diets
Jian Wang, Sujie Liu, Jiayu Ma, et al.
Archives of Animal Nutrition
|
November 17, 2020
Effects of maternal 25-hydroxycholecalciferol during the last week of gestation and lactation on serum parameters, intestinal morphology and microbiota in suckling piglets
Lianhua Zhang, Sujie Liu, Miao Li, et al.
Journal of Animal Science
|
January 21, 2026
Effects of black soldier fly replacing fish meal on growth performance, serum parameters and intestinal microbiota of weaned piglets
Sujie Liu, Jian Wang, Shuang Dong, et al.
Animals : an Open Access Journal From MDPI
|
March 25, 2020
Effects of Dietary Fatty Acids from Different Sources on Growth Performance, Meat Quality, Muscle Fatty Acid Deposition, and Antioxidant Capacity in Broilers
Shenfei Long, Sujie Liu, Di Wu, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
July 14, 2021
Natural capsicum extract replacing chlortetracycline enhances performance via improving digestive enzyme activities, antioxidant capacity, anti-inflammatory function, and gut health in weaned pigs
Shenfei Long, Sujie Liu, Jian Wang, et al.
Waste Management (New York, N.Y.)
|
February 3, 2026
Bioconversion of restaurant food waste via black soldier fly larvae into a high-value protein source for improving meat quality in finishing pigs
Jian Wang, Sujie Liu, Nan Zhang, et al.
Journal of Animal Science and Biotechnology
|
April 21, 2021
Impact of sugar beet pulp and wheat bran on serum biochemical profile, inflammatory responses and gut microbiota in sows during late gestation and lactation
Qinghui Shang, Sujie Liu, Hansuo Liu, et al.
Materials (Basel, Switzerland)
|
June 27, 2024
A Study of the Internal Deformation Fields and the Related Microstructure Evolution during Thermal Fatigue Tests of a Single-Crystal Ni-Base Superalloy
Cui Zong, Sujie Liu, Guangcai Ma, et al.
Animals : an Open Access Journal From MDPI
|
September 29, 2019
Effects of <i>Forsythia Suspense</i> Extract as an Antibiotics Substitute on Growth Performance, Nutrient Digestibility, Serum Antioxidant Capacity, Fecal <i>Escherichia coli</i> Concentration and Intestinal Morphology of Weaned Piglets
Shenfei Long, Li Liu, Sujie Liu, et al.
Page
of 4
Search research articles
Search
Showing results (1-10 of 36) with videos related to
Sort By:
Page
of 4
Journal of the Science of Food and Agriculture
|
October 16, 2020
Dietary 25-hydroxycholecalciferol supplementation improves performance, immunity, antioxidant status, intestinal morphology, and bone quality in weaned piglets
Lianhua Zhang, Sujie Liu, Xiangshu Piao
Frontiers in Microbiology
|
August 2, 2021
Changes in Growth Performance and Ileal Microbiota Composition by Xylanase Supplementation in Broilers Fed Wheat-Based Diets
Jian Wang, Sujie Liu, Jiayu Ma, et al.
Archives of Animal Nutrition
|
November 17, 2020
Effects of maternal 25-hydroxycholecalciferol during the last week of gestation and lactation on serum parameters, intestinal morphology and microbiota in suckling piglets
Lianhua Zhang, Sujie Liu, Miao Li, et al.
Journal of Animal Science
|
January 21, 2026
Effects of black soldier fly replacing fish meal on growth performance, serum parameters and intestinal microbiota of weaned piglets
Sujie Liu, Jian Wang, Shuang Dong, et al.
Animals : an Open Access Journal From MDPI
|
March 25, 2020
Effects of Dietary Fatty Acids from Different Sources on Growth Performance, Meat Quality, Muscle Fatty Acid Deposition, and Antioxidant Capacity in Broilers
Shenfei Long, Sujie Liu, Di Wu, et al.
Animal Nutrition (Zhongguo Xu Mu Shou Yi Xue Hui)
|
July 14, 2021
Natural capsicum extract replacing chlortetracycline enhances performance via improving digestive enzyme activities, antioxidant capacity, anti-inflammatory function, and gut health in weaned pigs
Shenfei Long, Sujie Liu, Jian Wang, et al.
Waste Management (New York, N.Y.)
|
February 3, 2026
Bioconversion of restaurant food waste via black soldier fly larvae into a high-value protein source for improving meat quality in finishing pigs
Jian Wang, Sujie Liu, Nan Zhang, et al.
Journal of Animal Science and Biotechnology
|
April 21, 2021
Impact of sugar beet pulp and wheat bran on serum biochemical profile, inflammatory responses and gut microbiota in sows during late gestation and lactation
Qinghui Shang, Sujie Liu, Hansuo Liu, et al.
Materials (Basel, Switzerland)
|
June 27, 2024
A Study of the Internal Deformation Fields and the Related Microstructure Evolution during Thermal Fatigue Tests of a Single-Crystal Ni-Base Superalloy
Cui Zong, Sujie Liu, Guangcai Ma, et al.
Animals : an Open Access Journal From MDPI
|
September 29, 2019
Effects of <i>Forsythia Suspense</i> Extract as an Antibiotics Substitute on Growth Performance, Nutrient Digestibility, Serum Antioxidant Capacity, Fecal <i>Escherichia coli</i> Concentration and Intestinal Morphology of Weaned Piglets
Shenfei Long, Li Liu, Sujie Liu, et al.
Page
of 4