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Sumantra Ray

Showing results (71-80 of 80) with videos related to

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Nutrition Research Reviews|November 29, 2021
A synthesis of pathways linking diet, metabolic risk and cardiovascular disease: a framework to guide further research and approaches to evidence-based practiceMarjorie Rafaela Lima do Vale, Luke Buckner, Claudia Gabriela Mitrofan, et al.
BMJ Nutrition, Prevention & Health|January 14, 2022
'Bhavishya Shakti: Empowering the Future': establishing and evaluating a pilot community mobile teaching kitchen as an innovative model, training marginalised women to become nutrition champions and culinary health educators in Kolkata, IndiaLuke Buckner, Harrison Carter, Dominic Crocombe, et al.
International Journal of Food Sciences and Nutrition|March 16, 2022
Total, red and processed meat consumption and human health: an umbrella review of observational studiesGiuseppe Grosso, Sandro La Vignera, Rosita A Condorelli, et al.
Food & Function|October 27, 2025
The impact of (poly)phenol-rich foods and extracts on flow-mediated dilation (FMD): a narrative reviewBrian Óg Murphy, Holly R Neill, Niamh Magee, et al.
International Journal of Food Sciences and Nutrition|January 23, 2020
Whole grain consumption and human health: an umbrella review of observational studiesMaria Tieri, Francesca Ghelfi, Marilena Vitale, et al.
International Journal of Food Sciences and Nutrition|June 27, 2022
Fish and human health: an umbrella review of observational studiesJoanna Jurek, Marcin Owczarek, Justyna Godos, et al.
BMJ Nutrition, Prevention & Health|July 26, 2021
Three-year review of a capacity building pilot for a sustainable regional network on food, nutrition and health systems education in IndiaLuke Buckner, Harrison Carter, Anand Ahankari, et al.
The American Journal of Clinical Nutrition|April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectivenessPenny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Genome Biology|June 22, 2018
Hepatic steatosis risk is partly driven by increased de novo lipogenesis following carbohydrate consumptionFrancis W B Sanders, Animesh Acharjee, Celia Walker, et al.
Advances in Nutrition (Bethesda, Md.)|November 16, 2019
Advancing Nutrition Education, Training, and Research for Medical Students, Residents, Fellows, Attending Physicians, and Other Clinicians: Building Competencies and Interdisciplinary CoordinationLinda Van Horn, Carine M Lenders, Charlotte A Pratt, et al.
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Showing results (71-80 of 80) with videos related to

Sort By:
Pageof 8
You have reached the last page of results.This site can display upto 80 results.
Nutrition Research Reviews|November 29, 2021
A synthesis of pathways linking diet, metabolic risk and cardiovascular disease: a framework to guide further research and approaches to evidence-based practiceMarjorie Rafaela Lima do Vale, Luke Buckner, Claudia Gabriela Mitrofan, et al.
BMJ Nutrition, Prevention & Health|January 14, 2022
'Bhavishya Shakti: Empowering the Future': establishing and evaluating a pilot community mobile teaching kitchen as an innovative model, training marginalised women to become nutrition champions and culinary health educators in Kolkata, IndiaLuke Buckner, Harrison Carter, Dominic Crocombe, et al.
International Journal of Food Sciences and Nutrition|March 16, 2022
Total, red and processed meat consumption and human health: an umbrella review of observational studiesGiuseppe Grosso, Sandro La Vignera, Rosita A Condorelli, et al.
Food & Function|October 27, 2025
The impact of (poly)phenol-rich foods and extracts on flow-mediated dilation (FMD): a narrative reviewBrian Óg Murphy, Holly R Neill, Niamh Magee, et al.
International Journal of Food Sciences and Nutrition|January 23, 2020
Whole grain consumption and human health: an umbrella review of observational studiesMaria Tieri, Francesca Ghelfi, Marilena Vitale, et al.
International Journal of Food Sciences and Nutrition|June 27, 2022
Fish and human health: an umbrella review of observational studiesJoanna Jurek, Marcin Owczarek, Justyna Godos, et al.
BMJ Nutrition, Prevention & Health|July 26, 2021
Three-year review of a capacity building pilot for a sustainable regional network on food, nutrition and health systems education in IndiaLuke Buckner, Harrison Carter, Anand Ahankari, et al.
The American Journal of Clinical Nutrition|April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectivenessPenny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Genome Biology|June 22, 2018
Hepatic steatosis risk is partly driven by increased de novo lipogenesis following carbohydrate consumptionFrancis W B Sanders, Animesh Acharjee, Celia Walker, et al.
Advances in Nutrition (Bethesda, Md.)|November 16, 2019
Advancing Nutrition Education, Training, and Research for Medical Students, Residents, Fellows, Attending Physicians, and Other Clinicians: Building Competencies and Interdisciplinary CoordinationLinda Van Horn, Carine M Lenders, Charlotte A Pratt, et al.
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