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Journal of Agricultural and Food Chemistry|November 27, 2019
Effective Preparation Method of Phosphopeptides from Phosvitin and the Analysis of Peptide Profiles Using Tandem Mass SpectrometryXi Huang, Sun Hee Moon, Jaehoon Lee, et al.
Journal of the Science of Food and Agriculture|April 7, 2017
Antioxidant and anticancer effects of functional peptides from ovotransferrin hydrolysatesJae Hoon Lee, Sun Hee Moon, Hyun Suk Kim, et al.
Frontiers in Microbiology|May 9, 2022
Nanopore Sequencing for Detection and Characterization of Phosphorothioate Modifications in Native DNA SequencesTaylor Wadley, Sun Hee Moon, Michael S DeMott, et al.
Food Chemistry|July 21, 2014
Characterisation of phosvitin phosphopeptides using MALDI-TOF mass spectrometryHimali Samaraweera, Sun Hee Moon, Eun Joo Lee, et al.
International Journal of Environmental Research and Public Health|October 31, 2013
Antimicrobial effect of 7-O-butylnaringenin, a novel flavonoid, and various natural flavonoids against Helicobacter pylori strainsSun Hee Moon, Jae Hoon Lee, Kee-Tae Kim, et al.
Chemical Research in Toxicology|August 18, 2020
Detection and Discrimination of DNA Adducts Differing in Size, Regiochemistry, and Functional Group by Nanopore SequencingIntawat Nookaew, Piroon Jenjaroenpun, Hua Du, et al.
Food Research International (Ottawa, Ont.)|July 6, 2026
Comprehensive analyses of carbapenem-resistant and ESBL-producing bacteria in fresh vegetables and their resistome in the United StatesSun Hee Moon, Xu Yang, Jinkyung Kim, et al.
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