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Biology|February 25, 2022
Probing Genome-Scale Model Reveals Metabolic Capability and Essential Nutrients for Growth of Probiotic Limosilactobacillus reuteri KUB-AC5Thanawat Namrak, Nachon Raethong, Theeraphol Jatuponwiphat, et al.
Enzyme and Microbial Technology|May 29, 2016
Molecular cloning of kman coding for mannanase from Klebsiella oxytoca KUB-CW2-3 and its hybrid mannanase charactersNawapan Pongsapipatana, Piyanat Damrongteerapap, Sudathip Chantorn, et al.
Journal of Microbiology and Biotechnology|April 19, 2014
Senior Thai fecal microbiota comparison between vegetarians and non-vegetarians using PCR-DGGE and real-time PCRSupatjaree Ruengsomwong, Yuki Korenori, Naoshige Sakamoto, et al.
Journal of Food Protection|April 7, 2009
Characterization of a bacteriocin produced by Enterococcus faecalis N1-33 and its application as a food preservativeTomomi Hata, Melaku Alemu, Miho Kobayashi, et al.
Journal of Microbiology and Biotechnology|July 7, 2016
Microbial Community of Healthy Thai Vegetarians and Non-Vegetarians, Their Core Gut Microbiota, and Pathogen RiskSupatjaree Ruengsomwong, Orawan La-Ongkham, Jiahui Jiang, et al.
Springerplus|August 27, 2014
Cloning, secretory expression and characterization of recombinant β-mannanase from Bacillus circulans NT 6.7Yotthachai Piwpankaew, Supa Sakulsirirat, Sunee Nitisinprasert, et al.
3 Biotech|June 19, 2020
Promising discovery of beneficial Escherichia coli in the human gutAtchareeya Nakkarach, Hooi Ling Foo, Adelene Ai-Lian Song, et al.
Frontiers in Microbiology|September 9, 2021
Anti-inflammatory Effect of Probiotic Limosilactobacillus reuteri KUB-AC5 Against Salmonella Infection in a Mouse Colitis ModelSongphon Buddhasiri, Chutikarn Sukjoi, Thattawan Kaewsakhorn, et al.
Peerj|October 7, 2021
A randomized trial to evaluate the impact of copra meal hydrolysate on gastrointestinal symptoms and gut microbiomeWitida Sathitkowitchai, Narissara Suratannon, Suttipun Keawsompong, et al.
World Journal of Microbiology & Biotechnology|April 12, 2015
Purification and characterization of a novel plantaricin, KL-1Y, from Lactobacillus plantarum KL-1Kittaporn Rumjuankiat, Rodney Horanda Perez, Komkhae Pilasombut, et al.
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