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Beilstein Journal of Nanotechnology|July 1, 2025
Structural and magnetic properties of microwave-synthesized reduced graphene oxide/VO<sub>2</sub>/Fe<sub>2</sub>O<sub>3</sub> nanocompositeSumanta Sahoo, Ankur Sood, Sung Soo HanCarbohydrate Polymers|December 11, 2021
Poly (vinyl alcohol)-alginate as potential matrix for various applications: A focused reviewAnuj Kumar, Ankur Sood, Sung Soo HanCritical Reviews in Food Science and Nutrition|October 14, 2022
Technological and structural aspects of scaffold manufacturing for cultured meat: recent advances, challenges, and opportunitiesAnuj Kumar, Ankur Sood, Sung Soo HanPharmaceutics|December 23, 2022
Recent Advances in the Biomedical Applications of Functionalized NanogelsKannan Badri Narayanan, Rakesh Bhaskar, Sung Soo HanCarbohydrate Polymers|May 19, 2018
Mechanically viscoelastic nanoreinforced hybrid hydrogels composed of polyacrylamide, sodium carboxymethylcellulose, graphene oxide, and cellulose nanocrystalsAnuj Kumar, Kummara Madhusudana Rao, Sung Soo HanCarbohydrate Polymers|November 7, 2017
Application of xanthan gum as polysaccharide in tissue engineering: A reviewAnuj Kumar, Kummara Madhusudana Rao, Sung Soo HanJournal of Biomedical Nanotechnology|May 21, 2015
Polysaccharides as nanocarriers for therapeutic applicationsDeepti Singh, Sung Soo Han, Eun Joo ShinBiomedical Engineering Online|November 4, 2025
Curcumin-incorporated edible hydrogel films based on potato starch/κ-carrageenan/poly(vinyl alcohol) for cultured meat scaffoldingKannan Badri Narayanan, Rakesh Bhaskar, Sung Soo HanACS Omega|August 29, 2019
Mussel-Inspired Cell/Tissue-Adhesive, Hemostatic Hydrogels for Tissue Engineering ApplicationsMaduru Suneetha, Kummara Madhusudana Rao, Sung Soo HanInternational Journal of Biological Macromolecules|July 19, 2024
Bacteriophages: Natural antimicrobial bioadditives for food preservation in active packagingKannan Badri Narayanan, Rakesh Bhaskar, Sung Soo HanPageof 18