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Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
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December 10, 2017
Downregulation of KLK13 promotes the invasiveness and metastasis of oesophageal squamous cell carcinoma
Qingfeng Lin, Weidong Mao, Qingquan Wu, et al.
Canadian Journal of Diabetes
|
September 24, 2016
The Effect of Nurse Practitioner-Led Intervention in Diabetes Care for Patients Admitted to Cardiology Services
Suqing Li, Sylvia Roschkov, Abdullah Alkhodair, et al.
Journal of Cancer Research and Clinical Oncology
|
October 20, 2011
A cluster of specified microRNAs in peripheral blood as biomarkers for metastatic non-small-cell lung cancer by stem-loop RT-PCR
Qingfeng Lin, Weidong Mao, Yongqian Shu, et al.
Ultrasonics Sonochemistry
|
September 25, 2020
Enhanced photocatalytic degradation of organic dyes by ultrasonic-assisted electrospray TiO<sub>2</sub>/graphene oxide on polyacrylonitrile/β-cyclodextrin nanofibrous membranes
Rong Zhang, Yanlan Ma, Wenting Lan, et al.
World Journal of Gastroenterology
|
August 9, 2019
Systematic review of nutrition screening and assessment in inflammatory bowel disease
Suqing Li, Michael Ney, Tannaz Eslamparast, et al.
International Journal of Biological Macromolecules
|
October 9, 2020
Preparation, characterization, and 3D printing verification of chitosan/halloysite nanotubes/tea polyphenol nanocomposite films
Yihao Wang, Shengkui Yi, Rui Lu, et al.
Ultrasonics Sonochemistry
|
June 6, 2022
Ultrasound-assisted preparation of chitosan/nano-silica aerogel/tea polyphenol biodegradable films: Physical and functional properties
Zhijun Wu, Yang Li, Jing Tang, et al.
Critical Reviews in Food Science and Nutrition
|
March 16, 2021
Electrospun nanofibers food packaging: trends and applications in food systems
Dur E Sameen, Saeed Ahmed, Rui Lu, et al.
Carbohydrate Polymers
|
September 13, 2020
Cassava starch/carboxymethylcellulose edible films embedded with lactic acid bacteria to extend the shelf life of banana
Siying Li, Yanlan Ma, Tengteng Ji, et al.
Food Chemistry
|
September 19, 2021
Facile fabrication of sandwich-like anthocyanin/chitosan/lemongrass essential oil films via 3D printing for intelligent evaluation of pork freshness
Suqing Li, Yalan Jiang, Yuting Zhou, et al.
Page
of 9
Search research articles
Search
Showing results (41-50 of 87) with videos related to
Sort By:
Page
of 9
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie
|
December 10, 2017
Downregulation of KLK13 promotes the invasiveness and metastasis of oesophageal squamous cell carcinoma
Qingfeng Lin, Weidong Mao, Qingquan Wu, et al.
Canadian Journal of Diabetes
|
September 24, 2016
The Effect of Nurse Practitioner-Led Intervention in Diabetes Care for Patients Admitted to Cardiology Services
Suqing Li, Sylvia Roschkov, Abdullah Alkhodair, et al.
Journal of Cancer Research and Clinical Oncology
|
October 20, 2011
A cluster of specified microRNAs in peripheral blood as biomarkers for metastatic non-small-cell lung cancer by stem-loop RT-PCR
Qingfeng Lin, Weidong Mao, Yongqian Shu, et al.
Ultrasonics Sonochemistry
|
September 25, 2020
Enhanced photocatalytic degradation of organic dyes by ultrasonic-assisted electrospray TiO<sub>2</sub>/graphene oxide on polyacrylonitrile/β-cyclodextrin nanofibrous membranes
Rong Zhang, Yanlan Ma, Wenting Lan, et al.
World Journal of Gastroenterology
|
August 9, 2019
Systematic review of nutrition screening and assessment in inflammatory bowel disease
Suqing Li, Michael Ney, Tannaz Eslamparast, et al.
International Journal of Biological Macromolecules
|
October 9, 2020
Preparation, characterization, and 3D printing verification of chitosan/halloysite nanotubes/tea polyphenol nanocomposite films
Yihao Wang, Shengkui Yi, Rui Lu, et al.
Ultrasonics Sonochemistry
|
June 6, 2022
Ultrasound-assisted preparation of chitosan/nano-silica aerogel/tea polyphenol biodegradable films: Physical and functional properties
Zhijun Wu, Yang Li, Jing Tang, et al.
Critical Reviews in Food Science and Nutrition
|
March 16, 2021
Electrospun nanofibers food packaging: trends and applications in food systems
Dur E Sameen, Saeed Ahmed, Rui Lu, et al.
Carbohydrate Polymers
|
September 13, 2020
Cassava starch/carboxymethylcellulose edible films embedded with lactic acid bacteria to extend the shelf life of banana
Siying Li, Yanlan Ma, Tengteng Ji, et al.
Food Chemistry
|
September 19, 2021
Facile fabrication of sandwich-like anthocyanin/chitosan/lemongrass essential oil films via 3D printing for intelligent evaluation of pork freshness
Suqing Li, Yalan Jiang, Yuting Zhou, et al.
Page
of 9