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International Journal of Biological Macromolecules
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February 5, 2025
3D printing of hausa potato starch: Assessing a new dimension of cold plasma treatment using varied feed gas
Plachikkattu Parambil Akhila, Kappat Valiyapeediyekkal Sunooj, Monica R Nemțanu, et al.
Food Chemistry
|
April 7, 2025
Study on the influence and application of fatty acid incorporation in hausa potato starch film fabricated from plasma activated water assisted annealing modification: Assessment on fruit coating potential
Plachikkattu Parambil Akhila, Kappat Valiyapeediyekkal Sunooj, Thirumoorthi Jayasuya, et al.
Chemical Reviews
|
March 31, 2021
From NWChem to NWChemEx: Evolving with the Computational Chemistry Landscape
Karol Kowalski, Raymond Bair, Nicholas P Bauman, et al.
Page
of 29
Search research articles
Search
Showing results (281-290 of 283) with videos related to
Sort By:
Page
of 29
You have reached the last page of results.
This site can display upto 283 results.
International Journal of Biological Macromolecules
|
February 5, 2025
3D printing of hausa potato starch: Assessing a new dimension of cold plasma treatment using varied feed gas
Plachikkattu Parambil Akhila, Kappat Valiyapeediyekkal Sunooj, Monica R Nemțanu, et al.
Food Chemistry
|
April 7, 2025
Study on the influence and application of fatty acid incorporation in hausa potato starch film fabricated from plasma activated water assisted annealing modification: Assessment on fruit coating potential
Plachikkattu Parambil Akhila, Kappat Valiyapeediyekkal Sunooj, Thirumoorthi Jayasuya, et al.
Chemical Reviews
|
March 31, 2021
From NWChem to NWChemEx: Evolving with the Computational Chemistry Landscape
Karol Kowalski, Raymond Bair, Nicholas P Bauman, et al.
Page
of 29