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Nutrients|March 29, 2020
Intestinal Mucosal Barrier Function Restoration in Mice by Maize Diet Containing Enriched Flavan-4-OlsBinning Wu, Rohil Bhatnagar, Vijaya V Indukuri, et al.
Genetica|September 2, 2005
Genietic and molecular characterization of Candystripel transposition events in sorghumCarlos H S Carvalho, Jayanand Boddu, Usha B Zehr, et al.
Frontiers in Microbiomes|March 19, 2026
Comparative analysis of microbiota in the ceca of broiler chickens with necrotic enteritis fed a commercial corn diet or with corn high in flavonoids (PennHFD1)Katarzyna B Miska, Monika Proszkowiec-Weglarz, Vinicius Buiatte, et al.
Plant Physiology|April 27, 2021
Maize unstable factor for orange1 is essential for endosperm development and carbohydrate accumulationDebamalya Chatterjee, Kameron Wittmeyer, Tzuu-Fen Lee, et al.
Journal of Proteomics|July 2, 2013
Comparative proteomics analysis by DIGE and iTRAQ provides insight into the regulation of phenylpropanoids in maizeMichael L Robbins, Ansuman Roy, Po-Hao Wang, et al.
Plos One|September 17, 2024
The effects of a high-flavonoid corn cultivar on the gastrointestinal tract microbiota in chickens undergoing necrotic enteritisVinicius Buiatte, Monika Proszkowiec-Weglarz, Katarzyna Miska, et al.
Journal of Chemical Ecology|March 27, 2019
Sorghum 3-Deoxyanthocyanidin Flavonoids Confer Resistance against Corn Leaf AphidRupesh R Kariyat, Iffa Gaffoor, Sampurna Sattar, et al.
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